Bavarian Grill menu

Krauter Kartoffelsalat

Warm herbed mustard potato salad

Sauerkraut

French Fries

Tiny Pasta Dumpling

Mixed Vegetable Salad

Mashed Potatoes

Bavarian Oven Potato

Creamy Spinach

Red Cabbage

Bread Dumpling

Boiled New Potatoes

Fresh Vegetable Medley

Potato Pancakes

Pan Fried Potatoes with Bacon

Green Beans

Traditioneller deutscher gemischter Salat

Our traditional german mixed salad includes tomatoes in light vinaigrette, cucumbers with dill,green beans with onions and savory, shredded carrots with apple vinegar and marinated beets

Caesar Salat

Freshly tossed caesar salad with home made garlic-herb croutons

Ausgebackener Brie mit Preiselbeeeren

Fried brie cheese in a crunchy crust with austrian lingonberries, grapes, manderin oranges and two rolls.

Kas'platte

Fruit and cheese platter with camembert, emmentaler swiss, gruyere and smoked gouda

Gulasch Suppe (Cup)

Spicy goulash soup with beef, pork, paprika, onions and peppers.

Gulasch Suppe (Bowl)

Spicy goulash soup with beef, pork, paprika, onions and peppers.

3 Kartoffel Pfannkuchen mut Sauerrahm und Apfelmus

3 Potato pancakes, sour cream and apple sauce.

Gefullte Champignons

5 mushroom caps stuffed with bratwurst.

Frisch Mit Rot Erle Geraucherter Lachs Ammersee Mit Apfel Kren

Thin, chilled slices of freshly house cured and smoked salmon with a mild, tangy apple-horseradish sauce appetizer on toasted rye.

Ausgebackener Brie mit Preiselbeeren

Fried brie scheese in a crumchy crust with lingonberries, grapes, manderin oranges and two rolls.

Weinberg Schnecken auf Wurzburger Art

Franconian style escargot in herb butter.

Kas'platten (Small)

Cheese platter with camembert, emmentaler, gruyere and smoked gouda.

Entenleberpastete mit Preiselbeeren

House-made duck liver pate topped with a lingonberry-cassis glaze and fried spring leeks, served with a basket of four dinner rolls.

Kas'platten (Large)

Cheese platter with camembert, emmentaler, gruyere and smoked gouda.

Vesperteller mit Gerauchertem

Sample smoked salmon, gouda, landjager, chicken breast and hams with a giant pretzel.

Fleischpflanzer'l mit Kartoffelsalat und gemischtem Salat

Bavarian meatloaf with roasted onions, served with potato salad and fresh vegetable salad.

Deutsches Gulasch mit Spatzle und gemischtem Salat

Lean cuts of pork and beef in a rich onion - paprika sauce, served with tiny pasta dumplings and our mixed vegetable salad.

Waginger Rinderbraten mit Meerettichsobe

Savory braised beef roasted with a rich, creamy, horseradish sauce, mashed potatoes and vegetable medley.

Wurste mit Krauter Kartoffelsalat und Sauerkraut - Small (2)

Your choice of our five favorite sausages: bratwurst, weisswurst, knackwurst, smoked bratwurst or nurnberger; served with warm herbed potato salad and sauerkraut. Let us slice the sausage bite sized

Oktoberfest Hendl Mit Pommes Frites Und Gemischtem Salat (1/4)

Oven roasted chicken with french fries and a mixed vegetable salad.

Schnitzel Wiener Art, Krauter Kartoffelsalat und gemischtem Salat

Breaded and pan-fried to a golden brown, served with warm herbed potato salad and a mixed vegetable salad.

Rinder Rouladen mit Bratkartoffeln und Rahm Spinat

A generous cut of lean beef is rubbed with mustard, then filled with onions, bacon and a pickle spear. After slow roasting, we serve this with bavarian oven potatoes and creamy spinach.

Oberstdorfer Sauerbraten mit Semmelknödel und Rotkraut

Marinated beef roasted in a tangy sweet and sour sauce with sour cream, served with a bread dumpling and red cabbage.

Jager Schnitzel mit Spatzle und gemischtem Salat

This breaded schnitzel is topped with a rich sauce and many mushrooms, served with tiny pasta dumplings and a mixed vegetable salad.

Oktoberfest Hendl Mit Pommes Frites Und Gemischtem Salat (1/2)

Oven roasted chicken with french fries and a mixed vegetable salad.

Wurste mit Krauter Kartoffelsalat und Sauerkraut - Large (5)

Your choice of our five favorite sausages: bratwurst, weisswurst, knackwurst, smoked bratwurst or nurnberger; served with warm herbed potato salad and sauerkraut. Let us slice the sausage bite sized

Garmischer Schweinshaxen mit Semmelknödel und Rotkraut

Juicy roasted ham hock on a caraway sauce with a bread dumpling and red cabbage.

Schwabische Maultaschen uberbacken mit Kase und gemischtem Salat

Fresh pasta pockets are filled with ground veal, spinach, sauteed onions and poached in a beef broth, topped with melted Swiss cheese, served with a mixed salad.

Spatzle mit gerauchertem Huhnerfrikassee und frischem Gemuse

Our fresh long, hollow pasta with smoked chicken breast and wild mushrooms in a red wine sauce with fresh vegetables.

Schwarzwalder Spatzle mit Pilzen, Erbsen und Schinken

Tiny pasta dumplings tossed with fresh mushrooms, sauteed onions, peas and black forest ham, in a creamy cheese sauce.

Backerin Kartoffel mit Blaukraut

Spinat und saisonalem gemuse. Bavarian baker's potato surrounded by red cabbage, spinach and mixed seasonal vegetables.

Kas'spatzle mit Gebraunten Zwiebeln Und Einem Gemischten Salat

Pasta dumplings are sauteed in butter, layered with emmentaler swiss, baked in the oven and then topped with caramelized onions. Served with our signature german mixed salad.

Schwarzwalder Spatzle mit Pilzen, Erbsen und Paprika

Tiny fresh pasta dumplings tossed with fresh mushrooms, sauteed onions, peas and bell peppers, in a creamy cheese sauce.

Zwei Tofurky Rauch und bier Bratwurste mit Kartoffelschnee und Sauerkraut

Two tofurky bratwurst, bier brat and smoked brat served with mashed potatoes and sauerkraut gemuse strudel, gefullt mit lauch, weisskohl, karotten, blaukraut und zwiebeln, auf einer.

Altbayerische Gemuse Platte

Bavarian vegetable platter with our red cabbage, authentic sweet and sour sauerkraut, creamy spinach, grilled tomatoes, sauteed mushrooms and pasta dumplings

Pilze nach Art der Munchener Markt Frauen

Giant mushroom caps stuffed with creamy spinach, onions and garlic, topped with melted swiss cheese, served on our spicy paprika-tomato sauce with our signature mixed salad.

Bier Brauer Teller

Frische champignons, zwiebelspeere, rote und grune paprika, im bierteig gebacken brewers' plate served with fresh whole, large mushrooms caps, onion sticks, red and green bell pepper strips are light

Pikanten Tomatensoße mit einer Bratofenkartoffel und Rahm Spinat

Vegetable strudel, filled with leeks, white and red cabbage, carrots and onions, served on a tomato-herb sauce and accompanied by our bavarian oven potatoes and creamy spinach

Auberginen Schnitzel auf Zigeunersobe mit Spatzle oder Pommes und gemischtem Salat

Lightly breaded, thin eggplant slices are sauteed to a golden brown, served on a bed of the spicy tomato-paprika ssauce with either the tiny pasta dumplings or thick cut french fries and our signatur