Bangkok Pavilion Restaurant menu

Thai Hot Tea

Iced Tea

Thai Iced Tea

Thai Iced Tea with Cream

Thai Iced Coffee

Thai Iced Coffee with Cream

Coke

Sprite

Mr. Pibb

Diet Coke

Lemonade

Orange Juice

Fruit Punch

Ice Cream Kati

Homemade coconut ice cream

Thai Stick

A mouth sized pastry in a light sweet and creamy sauce.

Fried Spring Roll (2)

Special vegetarian perparation, stuffed with bean threads, cabbage, carrots, celery wrapped with delicate rice paper, deep fried & served with sweet chili sauce.

Fresh Spring Roll (2)

Prepared fresh stuffed with lettuce, cilantro and seasoned glass noodles mixed with ground chicken, wrapped in soft rice paper & served cold.

Thai Style Crab Rangoon (5)

Deep fried cream cheese and imitation crabmeat wrapped in wonton skins.

Thai Toast (8)

Small fried slices of bread topped with a special seasoning mix of chopped chicken.

Chicken or Beef Satay (4)

Traditionally grilled curry chicken or beef on a stick, marinated in thai spices, served with famous house peanut sauce and sour cucumber dip.

Fried Fish Cake (4)

Wonderfully deep fried spicy fish cake served with cucumber and plum sauce.

Shrimp in a Blanket (6)

Golden wrapped gulf shrimp, rich and tangy flavor.

Golden Wings (8)

Lightly battered and deep fried thai marinated chicken wings.

Tiger Cry Beef

Thin sliced grilled thai marinated beef, served with a tasty hot sauce.

House Combination Appetizer

Chef's suggestion of a sampler platter, fried spring rolls, crab rangoon, thai toast and shrimp in a blanket.

Honeydew

Mango

Lychee

Taro

Pineapple

Strawberry

Thai Tea

Passion Fruit

Three Kings Soup

Delicious soup with imitation crab meat, shrimp, chicken and mixed vegetables

Bean Curd Soup

Soft bean curd with chicken, glass noodles and oriental cabbage leaves.

Tom Yum Koong

Delicious thai hot and sour shrimp soup. Flavored with fresh juice, lemon grass and mushrooms

Tom Kha Gai

Hot and sour chicken soup flavored with galangal lemon grass and fresh mushrooms in coconut milk.

Hurricane Soup

Exciting hot and sour soup with combination seafood and mushrooms, lemon grass and fresh lime juice.

Pork Sausage Salad (For Two)

Thinly sliced oriental pork sausage mixed with cucumbers, lettuce, tomatoes, onion and house special dressing.

Laab Chicken or Beef

Typical northeastern thai spicy recipe of mint flavored salad with shallots, cilantro and lime juice. Choice of grounded chicken or beef served with iceberg lettuce

The Royal Barge-Yum Nua

Slices of grilled beef tenderloin mixed with shallots, mint leaves, onion and cilantro with a toasted chili and tangy lime dressing bedded in iceberg lettuce.

Glass Noodle Salad

A fantasy of clear vermicelli noodles tossed with fresh lettuce, steamed shrimp and mixed herbs in a tangy lime juice dressing.

Som Tum-Fresh Papaya Salad

Hot, sour and spicy cold salad of shredded green papaya mixed with dried shrimp, fresh garlic, fish sauce, lime juice and a liberal dash of chopped thai chilies.

Smoky and the Bandit

Thinly beautiful sliced squid mixed with onions, lemon grass, mint leaves, pepper and fresh lime juice dressing.

Jumping Shrimp

Lemon grass flavored shrimp salad.

Yum Talay (For Two)

Hot and sour combination seafood salad with mixed herbs, shrimp, squid, mussels and imitation crab meat in a spicy and sour dressing.

Beef Combo Noodle Soup

Fine rice noodles, bean sprouts, thinly sliced beef tenderloin, meatballs and stewed beef chunks served with beef broth delicacy.

Duck Noodle Soup

House specialty preparation of boneless tender duck slices in a duck broth soup with a hint of cinnamon and herbs, flavored with egg noodles.

Thai Fried Rice

Fried rice with thai seasonings, eggs and onion served with fresh cucumber.

Spicy Fried Rice

Fried rice with egg and spicy thai red chili paste, bell peppers and onions.

Pad Lo Mein (Thai Style)

Egg noodles stir-fried with eggs, carrots, onions, bean sprouts, cabbage and mushrooms.

Pineapple Fried Rice

Fried rice with egg, shrimp, chicken, cashew nuts, onions and pineapple.

Fried Rice

House combination fried rice with eggs, chicken, pork, shrimp and vegetables.

Pad Thai

Rice stick noodles stir fried with shrimp, chicken, eggs, cabbage, bean sprouts and scallions topped with finely chopped peanuts.

Pad Rad Na

Sauteed with eggs and oriental broccoli in a delicious brown gravy sauce over soft rice noodles with choice of meat.

Pad Sea Ew

Flat rice noodles stir-fried with eggs and oriental broccoli in a sweet soy sauce

Pad Kee Mow

Flatr rice noodles stir fried with eggs, onions, bell peppers and basil leaves.

Seafood Noodle Soup

Hot and sour broth with a tangy lime juice, hint of lemon glass and cilantro with soft rice noodles and shrimp, imitation crab meat, squid and ocean scallops.

Crab Fried Rice

Fried rice with lumps of crab meat, egg and onions served with fresh cucumber

Pad Thai Seafood

Rice stick noodles stir-fried with giant shrimp, squid, imitation crab meat, scallops, eggs, cabbage, bean sprouts and scallions topped with finely chopped peanuts.

Buddha's Delight

Sauteed glass noodles with eggs and mixed vegetables.

Pad Pak Boong

Stir fried ong choy with yellow bean paste in a garlic brown sauce.

Curry Vegetables with Tofu

Thai red curry stewed with sauteed broccoli, carrots, cauliflower, baby corn, bamboo shoots, celery, napa cabbage, peas with tofu in a coconut curry sauce.

Pad Thai Jay

Rice stick noodles stir-fried with eggs and beans sprouts, scallions, carrots, baby corn, broccoli, celery, cauliflower, onion, scallions, cabbages, fried tofu topped with finely chopped peanuts.

Thai Fried Rice Jay

Fried rice with eggs, bean sprouts, carrots, baby corn, broccoli, celery, cauliflower, napa cabbage.

Spicy Fried Rice Jay

Fried rice with eggs, mixed vegetable and spicy thai red chili paste

Pad Oriental Broccoli

Stir fried broccoli in house garlic brown sauce.

Pad Golden Tofu

Deep fried firm tofu quickly stir fried with bean sprouts, tomatoes, onion, scallions with in house garlic brown sauce.

Where is the Beef

Sauteed broccoli, carrots, cauliflower, celery, bean sprouts and mushrooms, onions, napa cabbage.

Three Kings Mushroom

Three kinds of rare and famous mushrooms from asia sauteed in house garlic brown sauce.

Gang Dang

Sauteed with bell peppers, bamboo shoots and green peas in a golden coconut milk.

Gang Khiew Whan

Green curry stewed with bell peppers, bamboo shoots and green peas in coconut milk.

Panaeng

Panaeng curry stewed with bell peppers in coconut milk hint of peanut flavor.

Yellow Curry

Yellow curry stewed with garlic, potatoes, onions, carrots in coconut milk.

Gang Ped Yang

Thai red curry, stewed roast duck with pineapple and tomatoes.

Gang Talay

Combination seafood, shrimp, squid, scallops, imitation crab and green peas in coconut milk.

Prawn Curry

Lightly breaded giant shrimp with garlic, kaffir lime leaves, peas, napa cabbage topped with red curry paste.

Cashew Chicken

A sympheny of subtle tastes and textures combined to surprise and delight the taste buds. Sauteed chicken with cashew nuts, onions, fresh mushrooms, carrots, celery and scallions.

Sweet & Sour - Chicken or Pork

Sauteed with tomatoes, cucumbers, onions, bell peppers, carrots, celery and pineapple.

Kiss Me - Chicken, Pork or Beef

Delicate sauteed garlic and white pepper in house sherry wine.

Pad Gaprao - Chicken or Beef

Stir-fried gaprao leaves, haly basil, onions, bamboo shoots and bell peppers.

Sweet Ginger - Chicken or Beef

Aromatic sliced ginger, onions and mushrooms, carrots, scallions, combined in tangy dish.

Combination Vegetable - Chicken, Pork or Beef

Stir-fried broccoli, onions, carrots, celery and oriental cabage.

Paradise Beef

Cooked with chef's special flavor sauce.

Spicy Beef

Stir-fried beef with onions, bamboo shoots, bell peppers, mushrooms and basil leaves.

Pad Prig Khing - Chicken, Pork or Beef

Stir-fried fresh green beans with onions, scallions and bell peppers, kaffir lime leaves, in thai prig khing sauce.

Mushrooms Delight - Chicken, Pork or Beef

Three kinds of rare and famous mushrooms, scallions and onions stir-fried in a house garlic sauce.

General Tso Chicken

Stir-fried lightly breaded chicken breast placed over a bed of fresh steamed broccoli, topped with a special sweet thai sauce.

Thai Orange Chicken

Stir-fried lightly breaded chicken in sensational thai seasoning with onion and sliced oranges.

Hot Spicy Mussels

Large green mussels on a half shell stir-fried with onions, celery, bell peppers, scallions, basil leaves in a red spicy sauce.

Lovely Sweet Honey Bunch

Sauteed shrimp with tomatoes, onions, cucumbers, carrots, green peas served in sweet and sour sauce.

Shrimp Lost in the Wood

Sauteed shrimp with broccoli, celery, cauliflower, carrots, onions and napa cabbages in house garlic sauce

Spicy Squid

Sauteed squid with bell peppers, onions, celery and basil leaves in a red spicy sauce

Burning Shrimp

Jumbo shrimp sauteed with onion, bell peppers, scallions, celery, basil leaves in a red spicy sauce.

Seafood 'n Snow Peas

Sauteed shrimp and ocean scallops, onions, red peppers with snow peas in brown sauce.

Seafood Misting

Sauteed combination of seafood, shrimp, squid, imitation, crab meat, scallops, celery, bamboo shoots, onions, bell peppers, basil leaves in a terrific thai spicy sauce.

Spicy Basil Shrimp

Giant shrimp stir-fried with bell peppers, onions, basil leaves in a thai garlic sauce.

Haw Mok

Steamed combination seafood with imitation crab meat, shrimp, squid, ocean scallops with napa cabbage, eggs and curry paste mix of coconut milk

Lovely Chicken

Sauteed chicken breast and broccoli topped with a special thai peanut sauce.

Fire Chicken

Sliced breast of chicken with cashew nuts, broccoli, celery, cauliflower and carrots, lightly sauteed with a rich delicate thai special sauce.

Peppered Garlic Riblets

Special house marinated peppered garlic pork riblets sauteed in a thai spicy sauce.

Thai Basil Escargot

Sauteed ocean escargot in house basil sauce with bell pepper, onion and thai basil leaves

Mammoth Jumbo Shrimp

A bursting taste sensation of giant shrimp, lightly sauteed in thai house special sauce served with mixed vegetables.

Three Amigos

An incredible combination of fire chicken. Paradise beef and mammoth jumbo shrimp, flavor will unleash a taste sensation that will break the taste barrier.

Shrimp and Mushroom

Giant shrimp stir-fried with mushrooms, baby corn, onions, scallions and snow peas in house garlic brown sauce.

Peppered Garlic Shrimp

Jumbo garlic shrimp stir-fried in pepper garlic sauce imbedded with steamed vegetables.

Magic Shrimp

Giant shrimps grilled to perfection covered with a sweet and sour tamarind sauce.

Robin Hood Ribs

A half rack of meaty barbecue baby back ribs, grilled and marinated with a special house BBQ sauce, served with chef's fried rice.

Crazy Chicken

Whole breast of chicken and barbecue with a special house BBQ sauce tender and served with a side of stir-fried vegetables.

Roasted Duck Darling

With cuucmbers, onions, carrots, bell peppers, tomatoes, pineapple and a taste of special house sauce.

Ped Yang

Delicate boneless roasted duck, marinated and cooked with a thai recipe then placed over seasoned oriental cabbage.

Crispy Basil Duck

Crispy fried boneless roasted duck quickly tossed with onions, bell peppers and basil leaves in house spicy garlic brown sauce.

Basil Catfish

Lightly battered golden catfish nuggets tossed with house basil sauce.

Pla Shoo Shi

Lightly battered and pan fried fish with garlic, kaffir lime leaves, peas, napa cabbage, topped over red curry paste.

Pla Preow Whan

Crispy fried fish in a rich sweet and sour sauce laced with tomatoes, pineapple, onions, cucumbers, carrots and bell peppers.

Pla Jian

Crispy pan fried fish in a triple flavored sauce topped with ground chicken, onions, mushrooms, scallions and celery.

Pla Rad Prig

Crispy fried fish in famous chili sauce with touch of thai spices.