Bangkok Alley menu

Crispy Spring Roll

vegetable fried spring roll served with house sweet and sour sauce

Edamame

boiled fresh soy bean in pod

Fresh Basil Shrimp Roll

basil, shredded carrot, lettuce, vermicelli, and shrimp wrapped in rice noodle skin, served with special dipping sauce

Grilled Thai Sausage

home made flavorful pork sausage filled with Thai herbs and spices

Gyoza (Pot Sticker)

pan fried pot sticker stuffed with pork, served with chili soy sauce

Satay Chicken

chicken on a skewer marinated with satay spices and coconut milk, grilled, served with peanut sauce and cucumber aajad

Yum Goong Shrimp

spicy lime sauce tossed with shrimp, lemongrass, served on fresh greens

Shrimp Hompa

golden brown fried flour wrapped shrimp, served with sweet and sour sauce

Fried Calamari

delicately seasoned golden brown fried calamari served with house horseradish sauce

Larb Chicken

spicy lime sauce tossed with ground chicken, red onion, cilantro, mint leaf, and crushed roasted rice, served with fresh lettuce

Som Tum (Green Papaya Salad)

fresh shredded green papaya, carrot, and tomato, flavored with spicy Thai dressing, and a dash of peanut

Namtok Beef Salad

charbroiled marinated ribeye, spiced up with chili lime sauce, onion, cilantro, mint leaf, crushed roasted rice, served with fresh greens and cucumber

Yum Seafood Salad

shrimp, scallop, and calamari, mixed with spicy lime dressing, lemon grass, scallion, onion, and cilantro, served with fresh green

Crab Stick

Shrimp

Mackerei

Octopus

Flying Fish Roe

Yello Tail

Sweet Shrimp

Cucumber

fresh

Vegetable

cucumber, avocado, and gobo (pickled radish)

California

cooked, crabstick, cucumber, avocado, and masako

Salmon and Scallion

raw

Tuna

raw

Yellow Tail and Scallion

raw

Spicy Tuna

raw, smelt roe, scallion, mayonnaise, pepper and avocado

Spicy Crawfish

cooked, with avocado, pepper, and mayonnaise

Shrimp Tempura

cooked, fried shrimp tempura, cucumber, and mayonnaise

Crunchy Shrimp

cooked, with cucumber, mayonnaise, smelt roe

Eel and Cucumber

cooked

Crunchy Crab

cooked

Tom Yum

most popular Thai hot and sour soup, spices include galangha, lemon grass, chili paste, lime juice, and cilantro

Tom Kha

lemon grass, galangha, cilantro, and coconut milk blended to perfection

Tofu Soup

clear chicken broth with tofu, carrot, and onions

Won Ton Soup

clear chicken broth with specially made chicken won ton

Tom Yum Chicken Soup

tom yum spices soup, chili paste, lemon grass, lime leaf, galangha, mushroom, cilantro

Tom Kha Chicken Soup

tom kha spices with coconut milk soup, lemon grass, galangha, mushroom, cilantro

Philadelphia

cooked, crab stick, avocado, cream cheese, scallion, top with smoked salmon

Collierville

cooked, salmon, scallion, cream cheese, flash fried to enchance flavor

Spider

cooked, deep fried soft shell crab, tamako, mayonnaise, and cucumber

Rainbow

mixed, crab, cucumber, avocado, 3 types of fish raw on top

Rock-N-Roll

cooked, crab, shrimp tempura, cucumber, avocado, and masako

Dynamite

raw, tuna, salmon, yellow tail, crab, shrimp, and spicy sauce

House Cucumber

crab, shrimp, avocado, salmon, raw rolled in fresh cucumber slice over ponzu sauce

Bangkok

cooked, smoked salmon, crab stick, avocado, tobiko, crunchy, and eel on top

Sea Dragon

cooked, crab, shrimp, eel, cucumber, mayo, smelt roe, and avocado

Memphis

cooked, shrimp tempura, crab, mayonnaise, eel, masako, and cucumber

Bomb Roll

cooked, shrimp, eel, crawfish, crunchy, spicy sauce, and flash fried for better taste

Lobster Roll

cooked, lobster, crab meat, shrimp, and tobiko, flash fried to perfection, top with chef's chili sauce, check for availability

Basil Chicken (Pad Kraprow Chicken)

basil sauce sauteed with chopped chicken fresh basil and small cut green bean, served with steamed rice

Thai Chili Sauce Beef (Pad Prik)

sauteed beef with chili sauce, bell pepper, mushroom, onion with steamed rice

Chicken Salad

grilled marinated chicken with mixed greens, house dressing or peanut sauce dressing

Pad Thai

sauteed Thai rice noodle with bean sprout, scallion, egg, served with crushed peanut and fresh lime (your choice of meat)

Pad Kee Mao(Drunken Noodle)

sauteed Thai flat wide rice noodle, basil, bean sprout, bell pepper, onion, scallion, egg with cooking wine and special sauce (your choice of meat)

Chef's Fried Rice

chef's choice of seasoning with carrot, tomato, onion, pea, and egg (your choice of meat)

Basil Fried Rice

fried rice with fresh basil, green vegetable, onion, bell pepper, scallion, and egg (your choice of meat)

Red Curry

red curry with coconut milk, bamboo shoot, basil, and bell pepper, with rice (your choice of meat)

Massaman Curry

massaman curry with coconut milk, potato, onion, and peanut, with rice (your choice of meat)

Char-Grilled Beef

grilled marinated beef sliced and served on bed of rice served with special brown sauce and fresh vegetable

Seared Ahi Tuna Salad

top grade ahi tuna coated with roasted sesame seed, pan seared, served on mixed green, and chef's ponzu sauce

Lobster Roll

lobster, crab meat, shrimp, and tobiko, rolled with rice and seaweed, flash fried to perfection, topped with chef's chili sauce

Salmon

raw

Red Snapper

raw

Tuna

raw

Octopus

Yellow Tail

raw

Smoked Salmon

Roll and Nigiri

California roll and 4 nigiri, tuna(raw), salmon(raw), crab stick, and shrimp

Sashimi

raw, tuna, salmon, and yellow tail

Roll/Sashimi/Nigiri

California roll, sashimi- tuna, salmon, and yellow tail; nigiri-crab, smoked salmon, shrimp

Anthony's Seared Ahi Tuna Salad

pan seared top grade ahi tuna coated with roasted sesame seed and crunchy, over greens and seaweed, and ponzu sauce

Green Bean Garlic Sauce

stir fried fresh green bean with garlic sauce

Pad Pak (Assorted Vegetables with Tofu

stir fried assorted fresh vegetables and tofu in tasty brown sauce

Chef's Fried Rice

flavorful fried rice with carrot, onion, peas, tomato, and egg

Basil Fried Rice

fried rice with fresh basil, chili pepper, napa cabbage, onion, bell pepper, and scallion

Gang Dang (Red Curry)

with coconut milk, bamboo shoot, basil, and bell pepper

Gang Keow Whan (Green Curry)

with coconut milk, eggplant, basil, bell pepper, and peas

Messaman Curry

with coconut milk, potato, onion, and peanuts

Panang Curry

also coconut base, with squash, zucchini, and chopped lime leaf

Gang Pah(Jungle Curry)

non coconut base, clear, and stronger spices, with bamboo shoot, green beans, baby corn, bell pepper, eggplant, mushroom, carrot, and basil

Pad Khing (Ginger Brown Sauce)

stir fried fresh ginger in tasty brown sauce with mushroom, carrot, onion, and scallion

Pad Prik(Special Chili Sauce)

stir fried special chili sauce with bell pepper, mushroom, onion, scallion

Pad Kraprow (Basil Sauce)

stir fried basil sauce with fresh basil, small cut green bean, and red bell pepper

Pad Prik Khing Green Bean (Ginger/Chili Sauce)

stir fried blended ginger and chili paste with green bean and carrot

Cashew Chicken

stir fried chicken with tasty brown sauce, cashew nuts, dry red chili, onion, water chestnut, carrot, and bell pepper

Pad Thai

stir fried thin rice noodle with pad Thai sauce, fresh beansprout, egg, scallion, side with fresh carrot, sprout, fresh lime, and crushed peanut

Pad Kee-Mao (Drunken Noodle)

stir fried flat wide noodle with fresh basil, onion, bell pepper, beansprout in special cooking wine sauce

Pad See Ew

stir fried flat wide noodle with premium sweet soy sauce, broccoli, napa cabbage, carrot, and egg

Pla-Dook(Cat Fish)

pan fried filet cat fish enhanced with basil and chef's herbal sauce

Shrimp/ Scallops /Asparagus and Shitake Mushroom

a perfect combination and ingrdients, stir fried in a flavorful brown sauce

Basil Shrimp and Scallops

stir fried large shrimp and scallop in sweet basil sauce, fresh basil, onion, bell pepper, and carrot

Raad Nha Seafood

shrimp, scallops, calamari, flavorful black bean and garlic gravy with broccoli, mushroom, and carrot over pan fried wide rice noodle with premium sweet soy sauce

Salmon Green Curry Sauce

pan fried salmon with coconut green curry sauce, zucchini and squash

Seafood Keowhan

shrimp, scallops, and fish of the day in a green curry base and basil sauce and grilled egg plant

Grouper/Shrimp/Scallop

pan fried and topped with specially blend coconut/chili sauce

Sea Bass

baked chilean sea bass enhanced with specially blend coconut/chili sauce

Pork Chop Garlic/Pepper

grilled pork chop topped with garlic/pepper sauce, and assorted vegetable

Moo Yang

grilled marinated pork, NorthEastern Thai style grilled pork, served with lime/chili dipping sauce

Rib Eye Steak Thai Flavor

grilled flavorful marinated 14 oz, rib eye, served with wasabi mashed potato, and special lime/chili sauce on the side

Roast Duck Basil

roasted 1/2 duck, deboned, served with basil/garlic sauce and assorted vegetables

Roast Duck Gang Dang

roasted 1/2 duck, deboned, topped with bamboo shoot, pineapple, basil, and red curry sauce