Bamboo House Asian Bistro menu

Ebi Nigiri

2 pieces of shrimp sushi.

Masago Nigiri

2 pieces of smelt egg sushi.

Saba Nigiri

2 pieces of mackerel sushi.

Sake Nigiri

2 pieces of salmon sushi.

Unagi Nigiri

2 pieces of fresh water eel sushi.

Anago Nigiri

2 pieces of salt water eel sushi.

Tonbo Nigiri

2 pieces of albacore sushi.

Tako Nigiri

2 pieces of octopus sushi.

Maguro Nigiri

2 pieces of tuna sushi.

Tai Nigiri

2 pieces of seabream snapper sushi.

Hirame Nigiri

2 pieces of halibut sushi.

Hamachi Nigiri

2 pieces of yellow-tail sushi.

Saba Sashimi

5 pieces of mackerel sashimi.

Sake Sashimi

5 pieces of salmon sashimi.

Tonbo Sashimi

5 pieces of albacore sashimi.

Tako Sashimi

5 pieces of octopus sashimi.

Maguro Sashimi

5 pieces of tuna sashimi.

Tai Sashimi

5 pieces of seabream snapper sashimi.

Hirame Sashimi

5 pieces of halibut sashimi.

Hamachi Sashimi

5 pieces of yellow tail sashimi.

9 Piece Chef's Choice Sashimi

15 Piece Chef's Choice Sashimi

25 Piece Chef's Choice Sashimi

Edamame

Steamed soy beans tossed in light salt.

Shishito Pepper

Pan-sauteed with sesame oil and mild sweet soy sauce.

Vietnamese Egg Rolls

4 deep-fried egg rolls served with a sweet Vietnamese sauce.

Summer Rolls

Choice of protein, lettuce, cucumbers, bean sprouts, and carrots wrapped in a translucent rice paper and served with special sauce.

Chicken Lettuce Wraps

Minced white meat chicken, water chestnuts, onions, shiitake mushrooms wok-tossed in a tangy sesame sauce. Served with iceberg lettuce, Asian sauce and hot mustard.

Crab Wontons

6 golden fried wontons filled with real crab meat, cream cheese, and bell peppers. Served with sweet plum sauce.

Ban Ban Shrimp

Lightly battered shrimp tossed in a spicy creamy sauce.

Panko Calamari

Hand breaded calamari strips with home-blended cutlet sauces.

B.H Tacos

3 steamed Asian sticky buns filled with BBQ pork, marinated vegetables and sesame seeds.

Seared Rib-Eye Beef Sashimi

Thin sliced and served with ginger and garlic in light soy dressing.

Seaweed Salad

Sunomono Salad

Cucumber salad.

Tuna Poke

Tuna and albacore, onion, green onion, garlic, sea salt, sesame oil ponzu and served with avocado.

Green Tea Ice Cream

A traditional favorite served with a crispy plantain chip.

Chocolate Mousse Cake

A decadent and rich chocolate cake.

Fried Banana with Coconut Pineapple

Warm banana filled pastry served a la mode and drizzled in caramel.

OMG Balls

Tempura fried sesame seed ball and assorted mochi.

Mixed Green Salad

Mixed greens tossed with soy citrus dressing, olive oil, cucumber, carrot, red onion and tomato.

B.H Chicken Salad

Seasoned grilled chicken over a bed of greens, carrots, red onions, cucumber, red ginger and snap peas with our sweet peanut-sesame dressing and finished with crispy wonton strips.

Chef's Thai Beef Salad

Seared rib-eye beef sashimi served with a mixed greens salad of red onion and bell peppers tossed in a sweet and spicy dressing.

Assorted Sashimi Salad

Mixed green salad with chef's choice assorted fish and mustard dressing.

California Roll

Tekka Maki Roll

Salmon Skin Roll

Spicy Tuna Roll

Spicy.

Philly Roll

Caterpillar Roll

Crunchy Roll

Rainbow Roll

Wonton Soup

Chicken broth with homemade pork wontons, mushrooms, spinach and green onion.

Pho Chicken

Juicy chicken prepared with flavorful chicken broth-based pho.

Pho Combo

Filet Mignon beef, meat balls and brisket.

Miso Ramen Soup

Light soy based broth with BBQ pork, bamboo shoots, green onion, ginger, fish cake and kelp.

Tonkotsu Ramen Soup

Rich and creamy broth with BBQ pork, bamboo shoots, green onion, ginger, sesame seeds, fish cake and hard boiled eggs in a small bowl.

Kitchen Sink Roll

Spicy fish combo with avocado. Topped with chopped jalapenos.

Las Vegas Roll

Avocado, cream cheese, salmon, spicy tuna and jalapeno. Topped with spicy mayo, wasabi mayo, Sriracha sauce, chili oil and eel sauce. Tempura fried.

Krazy Monkey Roll

Crab, shrimp, avocado and cream cheese. Topped with spicy mayo, jalapeno and Sriracha sauce. Tempura fried. Spicy.

Just Monkey Roll

Crab, shrimp, avocado and cream cheese. Topped with spicy mayo, jalapeno and Sriracha sauce. Tempura fried.

Baked Scallop Roll

Avocado and crab, spicy scallop and spicy mayo. Baked with eel sauce, green onion and masago.

Salmon Loves Lemon Roll

California roll topped with salmon, lemon and green onion.

Salmon Samba Roll

California roll with torched salmon and Magic Mike sauce.

Salmon Philly Roll

Salmon, avocado, cucumber and cream cheese.

Last Salmonrai Roll

Spicy tuna roll with salmon, Sriracha ponzu sauce, green onion, and bonito flakes.

Spicy Fiji Roll

Spicy tuna roll with albacore, Sriracha ponzu sauce, serrano pepper and cilantro. Spicy.

Dragon Roll

Shrimp tempura roll topped with eel, avocado and eel sauce.

Wicked Tuna Roll

Avocado, cucumber, shrimp tempura and spicy tuna with albacore with tataki sauce.

Chuck Norris Roll

Shrimp tempura, avocado, cucumber and spicy tuna topped with torched tuna, spicy mayo, chili oil, serrano pepper and eel sauce.

Bruce Lee Roll

Shrimp tempura, avocado, cucumber and spicy tuna topped with torched tuna, spicy mayo, chili oil, serrano pepper and eel sauce. Served with habanero.

Orange Tail Roll

Shrimp tempura roll topped with yellow-tail, orange, chili oil and chili powder.

Tuna Hawaii Roll

Real crab California roll topped with Hawaiian tuna.

Shiso Crazy Roll

Real crab California roll topped with halibut, ponzu sauces, chili oil, shiso leaf, and chili powder.

Red Dragon Roll

Shrimp tempura roll topped with tuna, eel, avocado and eel sauce.

Buddha's Delight

Stir-fried vegetables and tofu tossed in a light white sauce.

Mixed Mushroom

4 different types of mushrooms, lightly stir-fried in garlic and oyster sauce.

B.H Spicy Tofu

Tofu quick-fired with mushrooms and mint in a spicy, sweet sauce.

Eggplant Tofu

Tender eggplant stir-fried with cubed tofu and green onions in a sweet chili pepper sauce.

Crispy Tofu

Cubes of tofu lightly battered and fried and served with a sweet soy-based sauce.

Albacore and Spices Sashimi

Albacore with sriracha ponzu sauce, serrano chili, chili powder and cilantro.

Salmon Picante Sashimi

Salmon with lemon slices, serrano chili, chili powder, cilantro and ponzu.

Salmon and Onions Sashimi

Salmon with purple and green onions, kaiware and ponzu.

Salmon Magic Sashimi

Torched salmon with avocado and Magic Mike sauce.

Wasabi Salmon Sashimi

Salmon with wasabi mayo, avocado, purple onion and kaiware.

Tuna Garlic Sashimi

Fresh tuna with garlic, green onions and ponzu.

Albacore Garlic Sashimi

Fresh albacore with garlic, green onions and ponzu.

Jalapeno Ponzu Sashimi

Choice of fish with finely diced jalapeno and ponzu.

Tuna Tatakim Sashimi

Seared tuna with tataki sauce.

Albacore Tataki Sashimi

Seared albacore with tataki sauce.

Citrus Yellowtail Sashimi

Yellow-tail with orange slices, serrano chili, chili powder and ponzu.

Chow Mein

Stir-fried egg noodles and vegetables.

B.H Fried Rice

Premium grain rice, bean sprouts, carrots, scallions and egg stir-fried in a house soy-based sauce.

Chow Fun Noodles

Wide rice noodles stir-fried with vegetables.

Pad Thai

Thai spices with rice noodles, egg, bean sprouts, crushed peanuts, green onion and cilantro.

Singapore Noodles

Clear noodles stir-fried with eggs, vegetables, real crab, jumbo shrimp and curry spices.

Pineapple Fried Rice

Chef's special version of fried rice, shrimp, peas, pineapple, basil and eggs, uniquely served inside half of a pineapple.

Salmon Kama

Broiled and served with a homemade teriyaki sauce.

Yellow-Tail Kama

Broiled and served with a homemade teriyaki sauce.

Honey Walnut Shrimp

Tender shrimp and candied walnuts tossed in our famous B.H. sweet honey glaze.

Shrimp with Lobster Sauce

Steamed shrimp and mixed vegetables tossed in a delectable garlic lobster sauce.

King Salmon

Steamed with with house garlic soy sauce or grilled with house-made teriyaki sauce.

Asian Spicy Seafood

Succulent shrimp, scallops and fresh calamari wok-tossed with mushroom, celery, bell pepper and onion in a red curry sauce. Spicy.

Jalapeno Ginger Pork

Thin sliced pork, pan-sauteed with jalapeno, red onion and ginger in sweet soy sauce.

Katsu Curry Pork

Hand-breaded pork, served with mixed vegetables in a yellow curry sauce and cubes of tofu lightly battered and fried, served with a sweet soy-based icy sweet sauce.

Mongolian Beef

Tender slices of beef stir-fried with white onions and scallions in a sweet dark soy-based sauce.

Broccoli Beef

Tender beef slices stir-fried with broccoli, fresh ginger and scallions.

Bo Luc Lac

Cubed filet mignon, marinated in a pepper seasoning, quick-fired with onions. Served with a green salad tossed in a tangy Asian dressing.

Crazy Spicy Chicken

Crispy white meat chicken with garlic, onions and jalapenos wok-tossed in an Asian buffalo sauce. Spicy.

Teriyaki Chicken

Tender grilled chicken tossed with our homemade teriyaki sauce and served with freshly steamed broccoli and carrots.

Kung Pao Chicken

Quick-fired dark meat with chili peppers, peanuts, scallions and our secret spicy sauce.

Orange Zest Chicken

Lightly battered dark meat chicken wok-tossed with fresh orange peels for an intense citrus infusion, green onions and chili peppers.

Almond Cashew Chicken

Tender chicken wok-tossed with bell peppers, onions, mushrooms, celery, bamboo shoots and water chestnuts with a garlic soy sauce.

Bamboo House Chicken

Lightly breaded chicken with our sweet and spicy glaze and garnished with chopped green onion.

Vietnamese Curry

Tender chicken, red and green bell peppers and onions wok-tossed in a tasty yellow curry sauce.

Thai Crispy Duck

Slices of crispy duck, bell peppers and onions wok-tossed with a tasty Thai basil sauce.

Cantonese Duck

Cantonese-style duck marinated in our special 5-spice rub, roasted to perfection and served with steamed Chinese buns, shredded cucumbers, scallions and sweet plum and hoisin sauce.