Backwater Grille menu

Scrambled Eggs

Eggs Benedict

Omelet Station

Waffles w/Berries

Sausage & Bacon

Homefries

Cornbeef Hash

Roast Beef

Baked Honey Ham

Seafood Newburg

Smoked Fish

Rice Pilaf

Bagels

Fresh Fruit

Assorted Pastries

Dessert Special - Red Velvet Cake

Appetizer - Baked Brie

Served with raspberry puree

Italian Stuffed Chicken Breast

Baked chicken breast stuffed with spinach, black olives, mozzarella cheese and bread crumb stuffing

Baked Stuffed Pork Chop

One hardy pork chop topped with mushrooms, onions, and applesauce stuffed with homemade sausage stuffing and served with garlic mashed potatoes and fresh vegetables

Seafood Scampi for 2

Shrimp, Scallops, Mussels, Clams, and Haddock in a scampi garlic sauce over angel hair

Mini Hot Dogs

Served loaded with homemade meat sauce, onions & mustard.

Sweet Potato Fries

Eggplant Fries

Beer Battered Onion Rings

Potato Skins

Choice of broccoli & cheese or bacon & cheese served with sour cream.

Fried Mozzarella Sticks

Served golden brown with house marinara sauce.

Bruschetta

A blend of plum tomato & pesto on garlic bread baked with mozzarella cheese.

Hand Battered Chicken Tenders

Chicken Wings

Ten wings served hot, medium, mild, BBQ or teriyaki with celery and homemade bleu cheese.

Hand Battered Buffalo Chicken Tenders

Steamed Little Neck Clams

Served in a garlic white wine sauce.

Shrimp Cocktail

Five large shrimp served with homemade cocktail sauce.

Scallops Wrapped In Bacon

Five pan seared scallops wrapped in bacon.

Backwater Nachos

Topped with chicken, cheese, tomatoes, onions, black olives & jalapenos.

Crock of Soup Du Jour

Crock of New England Clam Chowder

Crock of French Onion Soup

House Salad & Soup Du Jour

Garden Salad

Fresh greens, tomatoes, onions and cucumber.

Caesar Salad

Fresh romaine, parmesan cheese, croutons and Caesar dressing.

Backwater Buffalo Salad

Buffalo chicken tenders, onions, tomatoes, crumbled bleu cheese over fresh salad greens.

Chef Salad

Ham, turkey, roast beef, american, swiss cheese and eggs served over fresh salad greens.

Two Mini Hot Dogs

served with chips and a pickle.

Grilled Cheese

On choice of bread served with chips & a pickle.

Chicken Fingers

Served with french fries.

Penne Pasta with Marinara Sauce

Two Mini Burgers

Served with french fries.

Three Cheese Quesadillas

Served with salsa and sour cream.

Chicken Parmesan Quesadillas

Chicken breast, marinara sauce, mozzarella cheese served with salsa and sour cream.

Backwater Quesadilla

Chicken breast, cheese, bacon, tomato, onion served with salsa and sour cream.

Grilled Cheese & Tomato

Served with your choice of bread, chips & pickle.

Grilled Chicken Breast

Served on a Kaiser roll with lettuce, chips & pickle.

Tuna Melt

White tuna served on choice of bread with melted cheese, chips & pickle.

Turkey Rueben

Pastrami Rueben

Coleslaw, swiss cheese, thousand island dressing served on rye with chips & pickle.

Backwater Club

Traditional club layered with bacon, lettuce, tomato, choice of turkey, ham or roast beef Served with chips & pickle.

Eggplant Parmesan

Chicken Parmesan

Served on a kaiser roll topped with mozzarella cheese, served with chips & pickle.

Angus Burger

8 oz. Hand packed angus burger served on a kaiser roll with chips & pickle.

Veggie Burger

Served with sautéed onions, mushrooms, lettuce & tomato on kaiser roll with chips & pickle.

BBQ Burger

8 oz. Hand packed angus burger with cheddar cheese, bacon & BBQ sauce served on a kaiser roll with lettuce, tomato, chips & pickle.

Build A Burger

8 oz. Hand packed angus burger with choice of two toppings served on a kaiser roll with lettuce, tomato, chips & pickle.

Backwater Burger

8 oz. Hand packed angus burger with sautéed onions, peppers, mushrooms, bacon, choice of cheese & lettuce on kaiser roll with chips & pickle.

Pizzas

Our homemade dough is made fresh daily and topped with homemade marinara sauce with fresh in house shredded mozzarella cheese.

Grilled Chicken Caesar Wrap

Grilled chicken breast, romaine lettuce, parmesan cheese & Caesar dressing with chips & pickle.

Buffalo Chicken Wrap

Spicy chicken breast, lettuce, tomato, onions & bleu cheese dressing with chips & pickle.

Roast Beef Wrap

House roasted Roast beef, cheese, lettuce, tomato & homemade horseradish sauce with chips & pickle.

Turkey Bacon Wrap

House roasted turkey breast with cheese, lettuce, tomato and cranberry mayonnaise served with chips & pickle.

Backwater Wrap

Grilled chicken breast with sautéed onions, peppers, bacon & cheese with chips & pickle.

Calzone

Ricotta and mozzarella cheese inside with one topping.

Stromboli

Mozzarella and marinara inside with one topping.

French Dip

Roast beef & cheese on a sub roll & oven baked, served with au jus, french fries & pickle.

Hot Pastrami

Sautéed onions & swiss cheese served grilled on rye bread with french fries & pickle.

Hand Battered Fresh Haddock

Served with french fries & cole slaw.

Hand Battered Chicken Tenders

Served with french fries & cole slaw.

Hot Open Faced Turkey or Roast beef

Served with gravy, french fries & pickle.

Veggie

Tomato, mushroom, green peppers, garlic, marinara & mozzarella cheese.

California White

Garlic, tomato, caramelized onions & mozzarella cheese.

Hot Chicken Wing

Diced chicken breast, hot wing sauce & mozzarella cheese.

Backwater

Pepperoni, mushrooms, peppers, marinara & mozzarella cheese.

BBQ Chicken

Diced chicken breast, BBQ sauce & mozzarella cheese.

Chicken Bacon Ranch

Diced chicken breast, bacon, ranch dressing & mozzarella cheese.

Pasta Primavera

Seasonal vegetables sautéed with garlic in a marinara sauce served with penne pasta.

Broccoli Aioli

Broccoli in an olive oil garlic sauce served over penne pasta.

Eggplant Parmesan

Topped with homemade marinara sauce and fresh mozzarella cheese served with penne pasta.

Chicken & Broccoli Alfredo

Grilled chicken breast with broccoli topped with alfredo sauce and served over penne pasta.

Chicken Almondine

Pan seared chicken breast encrusted with almonds, topped with hollandaise sauce and served with garlic mashed potatoes and fresh vegetables.

Chicken Parmesan

Chicken Riccardo

Chicken, broccoli, mushrooms and ham in a garlic cream sauce served over penne pasta.

Baked Stuffed Haddock

Haddock with crabmeat stuffing topped with hollandaise sauce, served with rice pilaf and fresh vegetable.

Fried Shrimp Platter

Hand battered fresh shrimp fried golden brown and served with french fries and cole slaw.

Coquille St. Jacque

Scallops & mushrooms in a white wine cream sauce topped with parmesan cheese and piped potatoes.

Broiled Seafood Platter

Fresh haddock, shrimp, little neck clams & Maryland crab cake sautéed in a lemon white wine sauce served with rice pilaf and fresh vegetable.

Teriyaki Glazed Salmon

Salmon filet topped with a panko bread crumb teriyaki topping served with rice pilaf and vegetables.

Two Hardy Pork Chops

Hatfield Premium Reserve Pork topped with caramelized onions and mushrooms served with garlic mashed potatoes and fresh vegetables.

Chicken Fried Porch Tenderloin

Pork tenderloin breaded and fried topped with an onion cream sauce served with garlic mashed potatoes and fresh vegetables.

Classic Sirloin Steak

Hand cut sirloin steak seasoned with our own signature spices and grilled to perfection served with garlic mashed potatoes and fresh vegetables.

Marinated Jack Daniels Steak

Sirloin steak with a Jack Daniels whiskey glaze served with garlic mashed potatoes and fresh vegetables.

Quattro Formaggio

Hand cut sirloin marinated in Italian spices, grilled to perfection topped with four Italian cheeses served with garlic mashed potatoes and fresh vegetables.