Auburn Alehouse menu

Plowman’s Platter

An assortment of artisan cheeses and charcuterie, paired with crostini, seasonal fruit and accoutrements

Sweet Potato Fries

Lightly battered and fried crisp, seasoned with lemon pepper and served with roasted chipotle aioli

Pub Pickle Chips

Ale-battered pickle chips with wasabi aioli

Calamari

Marinated in buttermilk, dredged in our house spice and deep fried, served with a lemon aioli

Buffalo Chicken Wings

Crispy wings tossed in buffalo sauce with carrots and celery batons served with bleu cheese dressing

Shanghai Nachos

Your choice of raw or seared sashimi grade Ahi Tuna and crispy Won Ton chips tossed in Shanghai vinaigrette, topped with tomatoes, scallions, cilantro and sesame seeds

Fresh Fish of The Day

Our fresh fish brought in this morning

Sacramento St. Tacos

Our version of a traditional street taco, with your choice of chicken or pork in corn tortillas with cilantro, onions, Cotija cheese, and sour cream. Accompanied with chips, salsa, guacamole, and lim

Fish Tacos

Shredded cabbage, salsa, guacamole and sour cream with your choice of grilled or beer battered Alaskan cod or grilled salmon accompanied by chips and salsa

Mac N’ Cheese

A four cheese blend of creamy goat cheese, parmesan, fontina, and a sharp cheddar, topped with herb bread crumbs. Add crispy bacon for $1, grilled chicken for $2 or grilled prawns for $4

Pasta Of The Day

The fresh creation of the day. Add chicken for $4, sautéed prawns or grilled salmon for $6

Fish & Chips

Alaskan cod in our Fool’s Gold beer batter, served with coleslaw, cocktail sauce, tartar sauce and malt vinegar

Jambalaya

Sauteed prawns, mussels, Andouille sausage, chicken, onions & peppers, simmered in a traditional fiery tomato broth served over Spanish rice

Chef's Cut Rib Eye

A choice cut of Rib Eye, lightly seasoned with rosemary and garlic, served with smashed red potatoes, sauteed green beans, and a cherry PU240 demi-glace

French Baguette

Warm baguette with whipped butter

Corn Bread

Southern-style, individual sized, served with whipped honey jalapeno butter

Fool’s Cheddar Biscuits

House made Fool’s Gold Ale and sharp cheddar biscuits served with cranberry compound butter

Soup Of The Day

Made fresh daily

Alehouse Chili

Tender pieces of steak sautéed with onions, peppers & spices, deglazed with Old Town Brown, simmered with Ancho & Anaheim chili’s, garnished with sweet red onions and cheddar cheese

House Salad

Baby spring greens, cucumber, shaved sweet onion, goat cheese, sunflower seeds & white balsamic vinaigrette

Mandarin Salad

Romaine wedge, mandarin oranges, red onion, cucumber, avocado, Cotija cheese, toasted pumpkin seeds & citrus vinaigrette

Shanghai Chicken Salad

Chopped lettuce, exotic greens, shredded cabbage, carrots, scallions, cilantro, grilled chicken, crispy wonton strips, cashews, mandarin oranges & cilantro-lime vinaigrette. Topped with Thai peanut s

Cobb Salad

Chopped hearts of romaine, grilled chicken, bacon, tomatoes, bleu cheese, avocado and a hard-boiled egg with ranch dressing

Stella’s Cheesecake

House-made cheesecake made with traditional sour cream topping, strawberry sauce and seasonal fruit garnish

Bread Pudding

Sweet French and sourdough bread, mango, raisins & coconut served with bourbon sauce, caramel sauce and chantilly cream

Creme Brulee

Traditional French baked custard with caramelized sugar crust and seasonal fruit garnish

Grilled Cheese

Cheeseburger

With cheddar cheese

Chicken Strips

Cheese Loaf

Baked to order sourdough round, stuffed with Gruyere, parmesan, garlic, butter and chives, served with balsamic vinegar, olive oil & crushed red peppers

Shanghai Lettuce Wraps

Choice of marinated beef or chicken tossed with cilantro, green onions, and water chestnuts, served with butter leaf lettuce cups, Asian slaw, Shanghai and peanut dipping sauces

Crab Cakes

Dungeness crab, capers, red onion with a sweet chili mustard

Ahi Tuna

Sashimi grade Ahi, sesame crusted, served seared or raw, over a bed of Asian slaw with wasabi, soy sauce, sriracha, and avocado

Barley Burger

House-made veggie burger, sun dried tomato aioli, spring greens, red onion, Swiss cheese and roasted red bell peppers

Alehouse Burger

Lettuce, tomato, onion, cheddar cheese, bacon and Dijon aioli

Black And Bleu

Pepper crusted patty, topped with bacon, crumbled bleu cheese, lettuce, tomato, onion and Dijon aioli

O’Brien Melt

Toasted sourdough with Chevre, bacon, spring greens and sliced tomato

Pulled Pork

House-smoked pork braised in our signature Old Town Brown BBQ sauce, topped with onion strings and coleslaw, served open-faced on a steak roll

Old Town Cuban

House-made Cuban pork roast, thinly sliced and served with smoked ham, pickles, Swiss cheese, Old Town Brown mustard sauce, on a pressed roll

Alehouse Reuben

Pastrami, sauerkraut, and Swiss cheese with Alehouse Reuben dressing on toasted marbled rye

Shaved Turkey

Thinly shaved smoked turkey breast, pepper jack cheese, bacon, lettuce, tomato, avocado, onion and Dijon aioli on grilled multigrain bread

Blackened Chicken

Cajun spiced grilled chicken breast on a hoagie roll, with lettuce, tomato, onion, avocado, bacon, chipotle aioli, and bleu cheese crumbles

Alehouse Steak Sandwich

House-smoked steak thinly sliced, sautéed peppers and onions, with your choice of Swiss, pepper jack or cheddar on a French roll served with au jus

Grilled Salmon BLT

Toasted multigrain bread with wild salmon, sliced tomato, lettuce, applewood smoked bacon and tomato aioli