Nutrition Breakdown
Asian Ginger Calories — Lowest to Highest
Browse calorie values for Asian Ginger menu items, with official nutrition where available and estimated calories for uncovered items. Updated August 2026.
Coverage
100%
Average Calories
350 kcal
Lowest Item
10 kcal
Highest Item
710 kcal
Lowest Calorie Items at Asian Ginger
Use this ranking to find lighter menu options quickly
| # | Item | Category | Source | Calories |
|---|---|---|---|---|
| 1 | Bar-B-Q Satay Steak (4) | appetizers | Estimated | 10 kcal |
| 2 | Cheese Steak Roll | appetizers | Estimated | 10 kcal |
| 3 | Fried or Steamed Dumplings | appetizers | Estimated | 10 kcal |
| 4 | Homemade Fried or Steamed Dumpling (8) | appetizers | Estimated | 10 kcal |
| 5 | Pepper Steak | combination plates | Estimated | 10 kcal |
| 6 | Pepper Steak w. Onions | beef | Estimated | 10 kcal |
| 7 | Steamed Broccoli | slim, trim and healthy | Estimated | 10 kcal |
| 8 | Steamed Mixed Vegetables | slim, trim and healthy | Estimated | 10 kcal |
| 9 | Steamed String Beans | slim, trim and healthy | Estimated | 10 kcal |
| 10 | Steamed Triple Jade | slim, trim and healthy | Estimated | 10 kcal |
| 11 | Steamed Veg. w. Bean Curd, Tofu | slim, trim and healthy | Estimated | 10 kcal |
| 12 | Steamed or Fried Vegetable Dumplings (6) | appetizers | Estimated | 10 kcal |
| 13 | Pineapple Chicken | combination plates | USDA | 60 kcal |
| 14 | Seafood Delight | chef's special | USDA | 78 kcal |
| 15 | Szechuan Shrimp | combination plates | USDA | 105 kcal |
| 16 | Shrimp Broccoli | combination plates | USDA | 124 kcal |
| 17 | Chicken with Garlic Sauce | combination plates | USDA | 137 kcal |
| 18 | Roast Pork or Chicken Lo Mein | combination plates | USDA | 138 kcal |
| 19 | Seafood Egg Foo Young | combination plates | USDA | 147 kcal |
| 20 | Roast Pork Egg Foo Young | combination plates | USDA | 149 kcal |
| 21 | Shrimp w. Lobster Sauce | combination plates | USDA | 151 kcal |
| 22 | Wor Shu Duck | chef's special | USDA | 153 kcal |
| 23 | Beef w. Mushrooms | combination plates | USDA | 163 kcal |
| 24 | General Shrimp | chef's special | USDA | 166 kcal |
| 25 | Pu Pu Platter | appetizers | Estimated | 170 kcal |
| 26 | Mongolian Beef | chef's special | USDA | 178 kcal |
| 27 | General Tso's Chicken | chef's special | USDA | 190 kcal |
| 28 | Subgum Wonton | chef's special | USDA | 192 kcal |
| 29 | Happy Family | chef's special | USDA | 196 kcal |
| 30 | Boneless Spare Ribs | combination plates | USDA | 211 kcal |
Highest Calorie Items
Top calorie-dense picks based on current nutrition data
Chinese Pizza
Triple Delight w. Garlic Sauce
Triple Delight w. Garlic Sauce
Chicken w. Cashew Nuts
Cold Sesame Noodles
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How Estimated Calories Are Calculated
When official nutrition is unavailable, calorie values are estimated using menu-item keywords and then adjusted by portion size. These values are directional for comparison, not medical nutrition advice.
- Base estimate: item-name tokens (for example burger, fries, salad, pizza, shake) map to baseline calorie ranges.
- Portion weighting: ounce and gram values adjust the estimate (about 8 oz = 1.0x, about 230 g = 1.0x), then the value is capped within a safe range.
- Size modifiers: small/kids items apply a lower multiplier, while large/xl/family/double items apply a higher multiplier.
- Final output: estimates are rounded to whole calories and shown as Estimated in the source column.
Asian Ginger Calories — Frequently Asked Questions
Questions about calorie values, estimates, and nutrition coverage.
How many Asian Ginger items have calorie data?
What is the lowest-calorie item at Asian Ginger?
Are Asian Ginger calorie values official or estimated?
Where can I compare calories and prices together?
How to Use This Calories Page
Use this page to compare low-calorie and high-calorie items quickly before ordering. Official values are used where available, and estimated values fill the coverage gap for broad menu discovery.
Estimated values are directional and may vary by location, preparation style, and serving size. For strict dietary planning, cross-check with the official restaurant nutrition statement when available.