Asian Food SD menu

Chow Fun

Wide rice noodles woked with shallot, scallion, egg and beansprout.

Chop Suey

Stir-fry veggies in a light brown sauce.

Chinese Fried Rice

Egg, rice, cabbage, shallot and scallion.

Lo Mein

Stir-fry noodles.

General Tso's Chicken

Soy glazed all natural chicken breast served with rice.

Black Pepper Beef

Red bell pepper, shallots, Angus beef skirt steak served with rice.

Forrest Cow

Gailan (Chinese broccoli) and Angus beef skirt steak stir-fry in a savory brown sauce served with rice.

Tropical Chicken

100% natural chicken breast with a Valencia orange glaze with fresh mango served with rice.

Pad Thai

Rice vermicelli noodles sauteed with egg, tofu, beansprouts, crushed peanuts and tamarind sauce.

Drunken Noodles

Wide rice noodles sauteed with Chinese broccoli, red bell pepper and mushrooms.

Pad See Yum

Wide rice noodles, egg, carrot and Chinese broccoli in a savory brown sauce.

Thai Fried Rice

Rice, Chinese broccoli, tomato, carrot, shallots and scallions.

Yellow Curry

Potato, carrot, shallots, scallions and rice.

Panang Curry

Red bell peppers, carrots and a side rice.

Fried Spring Rolls

Made with cabbage, carrot, black mushroom, and glass noodle with a chili plum sauce.

Indonesian Chicken Satay

Grilled chicken skewers marinated in a savory soy sauce, lime leaf, and candle-nut served with a savory peanut sauce.

Thai Chicken Satay

Grilled chicken skewers marinated in coconut milk and fragrant spices served with peanut sauce and a sweet vinegar sauce.

Corn Fritters

Fried sweet corn patties served with a chili plum sauce.

House Salad

Leafy green with carrot, tomato, cucumber and peanut dressing.

Gyoza

Pork dumplings, either steamed or fried, served with a house made soy dressing.

Chicken Wings

Breaded wings in Thai Spices and tossed in the wok with scallion and shallot.

Mix Mix Salad

Steamed salad of cabbage, beansprout, green bean, potato and tofu served with peanut sauce.

Green Papaya Salad

Tangy green papaya salad served with carrot, cherry tomato, green bean, peanut and cashew.

Pork Belly Fries

Topped with a spicy aioli, scallions, avocado and pork belly.

Fresh Rolls

Leafy green, glass noodle, beansprout, mint, cucumber, carrot, and tofu rolled in rice paper wrap served with hoisin peanut sauce.

Beefy Fries

Topped with shredded beef stew, tomato and green onion.

Chips and Salsa

Chips and Guacamole

2 Taco Plate with Chips and Salsa

Topped with shallots and cilantro and on corn tortillas.

3 Taco Plate with Chips and Salsa

Topped with shallots and cilantro and on corn tortillas.

Wor Wonton Soup

Hearty wanton soup with tofu, chicken, gailan, carrots, cabbage and scallions.

Tom Kha Gai Soup

Savory and zesty Thai coconut soup with chicken, mushrooms, tomato, shallots and fragrant herbs.

Chicken Burrito

Burritos are made with rice, lettuce, cheese, sour cream, and salsa.

Lemon Grass Carne Asada Burrito

Burritos are made with rice, lettuce, cheese, sour cream, and salsa.

Pork Belly Burrito

Burritos are made with rice, lettuce, cheese, sour cream, and salsa.

California Burrito

Lemongrass carne asada, fries, sour cream, guacamole, pico de gallo. Burritos are made with rice, lettuce, cheese, sour cream, and salsa.

Indo Ramen

Chicken and mushroom ragout, gailan, fried shallot, scallions and ramen oil.

Shoyu Ramen

Lemongrass carne asada, beansprout, green onion, sesame seed, and a corn fritter.

Spicy Pork Belly Ramen

Crispy five spice pork belly, grilled cherry tomato, scallion, mushroom ragout and a ramen egg.

Cali Ramen

Lemongrass carne asada, crisp, fried avocado, caramelized shallot, ramen egg and grilled cherry tomato.

Forbidden Ramen

Black rice ramen noodle, caramelized shallot, mushroom ragout, grilled cherry tomato, gailan (Chinese broccoli) and fried shallot.

Mama P'Yai Grilled Chicken

Bone-in free-range chicken marinated in Thai spices and coconut milk served with rice.

Fried Chicken

Bone-in free-range chicken in spices served with rice.

Ikan Balado

Sustainable caught fried tilapia fillet served with an Indonesian chili sauce and rice.

Beef Rendang

Angus beef slow cooked in coconut milk, ginger, shallot, garlic and other spices, served with rice.

Bihun Gourmet

Stir fried rice vermicelli noodle made with chicken, shrimp, tofu, egg, cabbage, carrot, beansprout and green onion in a sweet soy sauce topped with a fried egg.

Mee Goreng

Stir fried wheat noodle made with chicken, shrimp, tofu, egg, cabbage, carrot, beansprout and green onion in a sweet soy sauce topped with a fried egg.