Artisan Bistro menu

Yukon Gold Potato and Spring Garlic Soup

Parsley creme fraiche, chives and bacon

Artichoke Soup

Marcona almonds and garlic oil

Sauteed Prawns With Pernod

Sun dried tomatoes with shallots and garlic, lemon and anise sauce

Marinated organic Body Beet Salad

Fuji apples, fries, watercress, wheat berries, fennel, herbed skyhill goat cheese, shallot vinaigrette

Grilled New York Steak Salad

Organic mixed greens, shaved red onions, crumbled feta cheese, redicchio, nicoise olive and caper vinaigrette

Sauteed Prawns Salad

Baby wild arugula, jicama, roasted peppers, pecorino, candied spiced almonds, lime and honey vinaigrette

Dungeness Crab Chopped Salad

Romaine hearts, radish, green beans, cucumber, tomatoes, avocado, corn, cilantro, creamy lemon vinaigrette

Grilled Portobello Sandwich

Balsamic aioli, grilled eggplany, feta cheese, slow roasted tomato, focaccia bread, arugula salad or frence fries

Roasted Lamb Shoulder Sandwich

Rzaziki sauce, baby spinach, roasted bell peppers, grilled zucchini, feta cheese, french fries or salad

Grilled Mary's organic Chicken Breast Sandwich

Roasted padron peppers, avocado, red onion, roasted garlic aioli, sliced tomato, jach cheese, french fries or salad

Dry Aged Angus and Wagyn Beef Burger

Craamelized yellow onion and hobb's bacon compote, tomato marmalade, wild arugula, french fries or salad

Croque-Monsieur or Croque-Madame Sanwich

Cgruyere cheese, jambon de paris on pan de mie madame includes bechamel sauce and fries egg fries or salad

Tempura Halibut Fish Tacos

Soft organic corn tortillas, crème fraiche, greem cabbage and red onion slaw, pico de gallo, cilantro and jach cheese

Seared Day Boat Scallops

Risotto of english peas, pea leaves, house made pancetta, green goddess dressing, aged pecorino chese

Herbed Goat Cheese Stuffed Squash Blossoms in Tempura

French Fries with Roasted Garlic Aioli

Sweet Potato Fries