Anthony J's Bistro menu

Clams on the Half

Fresh native clams shucked to order

Oysters On The Half

From surrounding areas shucked to order

Zuppa Del Giorno

Minestrone

A beef broth with vegetables, beans and cabbage

Garlic Bread

Baked with butter, garlic, parmesan & romano cheese

Mussels Marinara

Steeped in a spicy garlic marinara

Veal Meatballs

House made topped with our san marzano tomato sauce

Grilled Mozzarella

Roasted with croutons and topped with a garlic tomato oil

Broccoli Rabe w/ Sausage

Sauteed with garlic, lemon, parmigiano romano cheese

Fried Mozzarella

Hand pulled, lightly breaded and sauteed in olive oil

Calamari Fritta

Local squid and hot cherry peppers tossed with seasoned bread crumbs and pan seared until soft and tender

Antipasta

Italian meats and cheeses with seasonal vegetables and greens

Jumbo Shrimp Cocktail

Served with two sauces: a classic cocktail & horseradish

Smoked Salmon Carpaccio

Thinly sliced, garnished with shaved pecorino, capers, onion & olive oil

Mini Crab Cakes

Served with a chipotle mayonnaise

Sea Scallops

Wrapped in prosciutto and pan seared with a honey dijonnaise sauce

House Salad

Mixed greens and vegetables with a choice of freshly prepared dressings

Caesar

Hearts of romaine with aj’s intense garlic dressing, croutons, parmesan and freshly grated romano cheese

Pear Salad

Served with raspberry vinaigrette, gorgonzola, pears, mixed greens, craisins and candied pecans

The Classic Wedge

Crisp iceberg topped with tomato, red onion, bacon and blue cheese dressing

Penne Antipasto

Radicchio, grilled chicken, chick peas, basil, fresh mozzarella and tomato tossed with a balsamic vinaigrette on a bed of greens

Fresh Mozzarella

Hand pulled mozzarella, vine ripe tomatoes, basil pesto and field greens

Prosciutto De Parma

Arugula, shaved fennel, fresh lemon, olive oil, garnished with aged provolone cheese

Seafood Martini

Conch, grilled octopus, cherry peppers and capers mixed in a lemon vinaigrette

Caesar with Chicken

Hearts of romaine with aj’s intense garlic dressing, croutons, parmesan and freshly grated

Caesar with Shrimp

Hearts of romaine with aj’s intense garlic dressing, croutons, parmesan and freshly grated

Caesar with Canadian Lobster Meat

Hearts of romaine with aj’s intense garlic dressing, croutons, parmesan and freshly grated

Lobster Salad

Fresh, shelled canadian lobster meat, asparagus and artichokes with creamy, honey mustard dressing

Sausage Panini

Broccoli rabe, aged provolone, roasted red pepper

Caprese Panini

Fresh tomato, house made mozzarella, arugula and pesto

Burger

Chicken Panini

Aged provolone, caramelized onion, roasted red peppers and parmesan peppercorn dressing

Roast Portabella Panini

Portabella mushrooms, smoked mozzarella, roasted red peppers and spinach

Cheddar Burger

Served with roasted red pepper

Italian Panini

Sopressata salami, hot cappicola, roasted red peppers, artichokes, tapanada and fresh mozzarella

Mushroom and Swiss Burger

Topped with sauteed mushrooms and swiss cheese

Gorgonzola Burger

Topped with bacon and gorgonzola cheese

Lobster Grilled Cheese Panini

American cheese and fresh canadian lobster

Hot Lobster Roll

4 oz of fresh canadian lobster, warmed in butter, served on a buttered, grilled roll

Quattro Formaggio

Penne tossed with marinara, ricotta, romano, parmesan and mozzarella cheeses

Sicilian

Penne, sausage, roasted redpeppers, broccolirabe, tomato sauce and aged provolone cheese

Manicotti and Sausage

Topped with our marinara, romano, parmesan and mozzarella

Pollo Puttanesca

Grilled chicken breast, roasted garlic, capers, black olives, pepperoncini and penne, plum tomatoesand gorgonzola

Bolognese

A rich, meaty, tomato sauce with mushrooms, gorgonzola and penne

Margherita

Crushed plum tomatoes and mozzarella

Four Cheese

Tomato sauce, mozzarella, ricotta, gorgonzola and parmesan

Gorgonzola

Roasted peppers, pears topped with fig coulli and arugula

Soupy & Roast Garlic

Crushed plum tomatoes and mozzarella

Courtyard

Grilled chicken, oven roasted tomatoes, pesto, tomato sauce, ricotta and mozzarella

Clam

Fresh clams, olive oil, garlic and parmesan cheese

Spied Chicken

Boneless chicken breast, peppers, onions and seasoned cajun spices

Steak Teriyaki

Marinared black angus tenderloin tips with onions and mushrooms

Seafood Scampi

Atlantic sea scallops, fresh fish, jumbo shrimp, calamari, canadian lobster meat, garlic and olive oil