Annapurna Restaurant & Bar menu

1. Tea

Chai.

4. Soda

2. Mango Lassi

3. Plain Lassi

3. Salt Lassi

3. Sweet Lassi

1. Basmati Rice

1. Brown Rice

2. Papad

Baked crispy thin lentil wafers.

3. Mango Chutney

4. Lentil Soup

1. Plain Naan

Traditionally baked bread in tandoor oven.

4. Tandoor Roti

Whole wheat prepared in tandoor oven. Traditionally baked bread in tandoor oven.

2. Garlic Naan

Garlic and cilantro topping. Traditionally baked bread in tandoor oven.

3. Onion Naan

Onion stuffing. Traditionally baked bread in tandoor oven.

1. Gulab Jamun

Deep fried cheese balls in honey syrup.

2. Kheer

Traditional rice pudding, a sweet delight.

6. 2 Pieces Spinach Samosa

Fried triangular dough stuffed spinach, potatoes, peppers, and cilantro seeds. Vegan.

7. 5 Pieces Veg Pakora

Mixed golden-fried vegetable fritters. Served with mint sauce. Vegan.

1. Green Salad

Spring mixed, carrot, cucumber, cherry, tomato with honey base dressing. Vegan.

2. 8 Pieces Veg Momo

Steamed dumplings filled with minced cabbage, spinach, mushroom, cashew nuts, cheese, onion, and cilantro. Served with tomato chutney.

3. 8 Pieces Chicken Momo

Steamed dumplings filled with minced chicken, onion, garlic, ginger, and cilantro.

8. Chicken Sadheko

Overnight marinated pieces of chicken or lamb baked in tandoor oven and mixed with onion, bell pepper and herbs, spices and lemon juice.

4. 8 Pieces Lamb Momo

Steamed dumplings filled with minced lamb, onion, garlic, ginger, and cilantro.

5. 9 Pieces Mixed Momo

Steamed dumplings filled with minced lamb, onion, garlic, ginger, and cilantro.

9. Aloo Matar

Green snow peas and potato cooked with onion and tomato sauce. Vegan.

10. Aloo Cauli Ko Tarkari

Potatoes and cauliflower sauteed with garlic, and cooked with special herbs and spices in base sauce. Vegan.

11. Chana Masala

Garbanzo beans cooked with special herbs and spices in the house special sauce. Vegan.

12. Bhindi Tarkari

Chopped okra and strips of onion sauteed with special herbs and spice. Vegan.

13. Matar Paneer

Green peas are cooked in creamy gravy of onion and tomatoes along with herbs and spices with homemade cheese cubes.

14. Palak Paneer

Minced spinach with fried cheese cubes in a light creamy sauce.

15. Malai Kofta

Ball of mashed homemade cheese, potatoes, nuts and spices cooked with specially prepared creamy sauce.

17. Chicken Chili

Pan-fried chicken strips cooked with tomato sauce, green chili, onion, peppers. Served with rice and lentil soup.

16. Chicken Curry

Boneless chicken cooked in house special sauce with herbs and spice. Served with rice and lentil soup.

18. Chicken Korma

Boneless chicken pieces cooked in a special creamy sauce with coconut milk. Served with rice and lentil soup.

19. Chicken Spinach

Boneless chicken cooked with fresh chopped spinach and curry sauce. Served with rice and lentil soup.

20. Chicken Vindaloo

Premium chicken cooked with potatoes in specially prepared vindaloo sauce and herbs. Served with rice and lentil soup.

21. Chicken Tikka Masala

Consists of broiled boneless cubes of chicken breast cooked in a special creamy sauce with herbs and spices. Served with rice and lentil soup.

22. Chicken Nauni

Premium chicken is cooked in the tandoor and then cooked in a creamy butter. Served with rice and lentil soup.

23. Lamb Curry

Boneless lamb pieces are cooked in house special sauce with different herbs and spices. Served with rice and lentil soup.

24. Lamb Tikka Masala

Marinated and broiled cubes of lamb cooked in a special creamy sauce with herbs and spices. Served with rice and lentil soup.

25. Lamb Spinach

Boneless lamb pieces cooked with fresh spinach along with different herbs and spices. Served with rice and lentil soup.

26. Lamb Mushroom

Boneless lamb pieces cooked with fresh mushroom along with house special sauce. Served with rice and lentil soup.

27. Lamb Vindaloo

Boneless lamb pieces cooked with potatoes in specially prepared vindaloo sauce. Served with rice and lentil soup.

37. Veg Biryani

Tender pieces of homemade cheese and bell peppers cooked with basmati rice. Served with raita and lentil soup.

39. Chicken Biryani

Premium chicken is cooked with basmati rice, mix of special herbs and spices. Served with raita and lentil soup.

38. Lamb Biryani

Premium lamb is cooked with basmati rice, mix of special herbs and spices. Served with raita and lentil soup.

32. Fish Curry

Salmon fillets cooked with house special sauce, different herbs and spices. Served with rice and lentil soup.

33. Fish Vindaloo

Salmon fish fillets cooked with potato, onion based specially prepared vindaloo sauce and herbs. Served with rice and lentil soup.

35. Shrimp Korma

Jumbo shrimps are cooked with tomatoes and onion based korma creamy sauce sauteed with ginger, garlic and herbs. Served with rice and lentil soup.

36. Shrimp Vindaloo

Jumbo shrimps cooked with potatoes in specially prepared vindaloo sauce and herbs. Served with rice and lentil soup.

34. Fish Tikka Masala

Salmon fish cooked in a creamy sauce with Indian spices. Served with rice and lentil soup.

40. Goat Curry

Bone in goat meat cooked in authentic Nepali style in house special sauce, herbs and spice. Served with rice and lentil soup.

28. Chicken Tandoori

Chicken marinated in yogurt and spices, broiled in the tandoor oven. Served sizzling with sauteed veggies. Served with rice and lentil soup.

29. Chicken Tandoori Tikka

Boneless chicken breast first marinated with special herbs, spices along with yogurt then baked to perfection in the tandoor oven. Served sizzling with sauteed veggies. Served with rice and lentil so

30. Lamb Boti Kabab

Tender lamb meat marinated in yogurt and spices, broiled in the tandoor oven. Served sizzling with sauteed veggies. Served with rice and lentil soup.

31. Mixed Tandoor

Tandoor chicken, boti kabab, shrimp tandoor, and Chicken tikka. Served with rice and lentil soup.