Nutrition Breakdown

Andy's Sports Bar Calories — Lowest to Highest

Browse calorie values for Andy's Sports Bar menu items, with official nutrition where available and estimated calories for uncovered items. Updated August 2026.

Coverage

100%

Average Calories

297 kcal

Lowest Item

117 kcal

Highest Item

620 kcal

29 / 29 items resolved USDA database: 27 Estimated: 2

Lowest Calorie Items at Andy's Sports Bar

Use this ranking to find lighter menu options quickly

Full menu →
# Item Category Source Calories
1 Ham subs USDA 117 kcal
2 Omlet breakfast sandwiches USDA 117 kcal
3 Roast Beef subs USDA 125 kcal
4 Pastrami subs USDA 147 kcal
5 Turkey subs USDA 161 kcal
6 Club subs USDA 172 kcal
7 Egg & Cheese breakfast sandwiches USDA 203 kcal
8 Egg Sandwich breakfast sandwiches USDA 251 kcal
9 Italian subs USDA 259 kcal
10 Ham breakfast sandwiches USDA 261 kcal
11 Bagel breakfast sandwiches USDA 264 kcal
12 Bagel breakfast sandwiches USDA 268 kcal
13 Tuna Salad subs USDA 270 kcal
14 Cuban off the press USDA 272 kcal
15 Sausage sides USDA 292 kcal
16 White Toast sides USDA 293 kcal
17 Veggie subs USDA 294 kcal
18 Bacon Cheeseburger off the press USDA 310 kcal
19 BLT subs USDA 312 kcal
20 Grilled Ham & Cheese off the press USDA 314 kcal
21 Bacon breakfast sandwiches USDA 315 kcal
22 Sausage breakfast sandwiches USDA 316 kcal
23 Chicken Salad subs USDA 319 kcal
24 Tuna Melt off the press USDA 361 kcal
25 Turkey Swiss Melt off the press USDA 380 kcal
26 Genoa Salami subs USDA 393 kcal
27 Bacon sides USDA 600 kcal
28 1/4 Lb Sirloin Burger off the press Estimated 620 kcal
29 1/4 Lb Sirloin Burger off the press Estimated 620 kcal
Nutrition sync is temporarily paused Missing official items: 2

Highest Calorie Items

Top calorie-dense picks based on current nutrition data

1/4 Lb Sirloin Burger

off the press 620 kcal

1/4 Lb Sirloin Burger

off the press 620 kcal

Bacon

sides 600 kcal

Genoa Salami

subs 393 kcal

Turkey Swiss Melt

off the press 380 kcal

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How Estimated Calories Are Calculated

When official nutrition is unavailable, calorie values are estimated using menu-item keywords and then adjusted by portion size. These values are directional for comparison, not medical nutrition advice.

  • Base estimate: item-name tokens (for example burger, fries, salad, pizza, shake) map to baseline calorie ranges.
  • Portion weighting: ounce and gram values adjust the estimate (about 8 oz = 1.0x, about 230 g = 1.0x), then the value is capped within a safe range.
  • Size modifiers: small/kids items apply a lower multiplier, while large/xl/family/double items apply a higher multiplier.
  • Final output: estimates are rounded to whole calories and shown as Estimated in the source column.

Andy's Sports Bar Calories — Frequently Asked Questions

Questions about calorie values, estimates, and nutrition coverage.

How many Andy's Sports Bar items have calorie data?
Andy's Sports Bar currently has calorie values for 29 of 29 menu items (100% coverage). We first use official nutrition sources when available, then apply estimation fallback for unresolved items.

What is the lowest-calorie item at Andy's Sports Bar?
The lightest item currently tracked is Ham at approximately 117 kcal. Use the ranked table to find other low-calorie meal choices.

Are Andy's Sports Bar calorie values official or estimated?
This page uses a hybrid model: 27 items use USDA database estimates, while 2 items are algorithmic estimates. Both are directional for comparison, not medical guidance.

Where can I compare calories and prices together?
Use the Andy's Sports Bar full menu prices page for price-focused browsing and the cheapest menu items page for budget picks. This calories page is built for nutrition-first filtering.

How to Use This Calories Page

Use this page to compare low-calorie and high-calorie items quickly before ordering. Official values are used where available, and estimated values fill the coverage gap for broad menu discovery.

Estimated values are directional and may vary by location, preparation style, and serving size. For strict dietary planning, cross-check with the official restaurant nutrition statement when available.