Nutrition Breakdown
All Season's Table Calories — Lowest to Highest
Browse calorie values for All Season's Table menu items, with official nutrition where available and estimated calories for uncovered items. Updated July 2026.
Coverage
100%
Average Calories
315 kcal
Lowest Item
10 kcal
Highest Item
710 kcal
Lowest Calorie Items at All Season's Table
Use this ranking to find lighter menu options quickly
| # | Item | Category | Source | Calories |
|---|---|---|---|---|
| 1 | Grilled Fresh Tuna Steak | asian american grilled entrees | Estimated | 10 kcal |
| 2 | Grilled Sirloin Steak | asian american grilled entrees | Estimated | 10 kcal |
| 3 | Sauteed Or Steamed Mixed Vegetables | pan-fried dishes - sauces and extras | Estimated | 10 kcal |
| 4 | Sauteed Or Steamed Mixed Vegetables | pan-fried dishes - sauces and extras | Estimated | 10 kcal |
| 5 | Sauteed Watercress Malaysian Style | vegetable dishes | Estimated | 10 kcal |
| 6 | Sirloin Steak Skewer | appetizers from the kitchen | Estimated | 10 kcal |
| 7 | Steak Teriyaki | teriyaki dinner and others | Estimated | 10 kcal |
| 8 | Steak Teriyaki | teppanyaki dinner and others | Estimated | 10 kcal |
| 9 | Tuna Steak | chef's specialties - pan asian style | Estimated | 10 kcal |
| 10 | Classic Chinese Hot And Sour Soup | soups | USDA | 39 kcal |
| 11 | Shiitake Tempura Maki | maki mono | USDA | 44 kcal |
| 12 | Spring Rolls (2) | appetizers form the kitchen | USDA | 44 kcal |
| 13 | Futo Maki | maki mono | USDA | 46 kcal |
| 14 | Tamago (egg) | nigiri sushi | USDA | 55 kcal |
| 15 | Fusion Maki | maki mono | USDA | 69 kcal |
| 16 | Ebi (shrimp) | nigiri sushi | USDA | 71 kcal |
| 17 | Kanikama (crab) | nigiri sushi | USDA | 83 kcal |
| 18 | Sushi And Sashimi | entrees form sushi bar | USDA | 83 kcal |
| 19 | Squid, Shrimp Or Scallop | pan-fried dishes | USDA | 89 kcal |
| 20 | Uni (sea Urchin) | nigiri sushi | USDA | 90 kcal |
| 21 | Inari (tofu Skin) | nigiri sushi | USDA | 94 kcal |
| 22 | Sushi Rice | maki mono | USDA | 94 kcal |
| 23 | Tofu | pan-fried dishes | USDA | 94 kcal |
| 24 | Sashimi Deluxe | entrees form sushi bar | USDA | 102 kcal |
| 25 | Edamame | appetizers form the kitchen | USDA | 110 kcal |
| 26 | California Roll | maki mono | USDA | 112 kcal |
| 27 | Fresh Summer Salad Roll | appetizers form the kitchen | USDA | 112 kcal |
| 28 | Shrimp Tempura | appetizers form the kitchen | USDA | 112 kcal |
| 29 | Smoke Salmon | nigiri sushi | USDA | 117 kcal |
| 30 | Chirashi Donburi | entrees form sushi bar | USDA | 124 kcal |
Highest Calorie Items
Top calorie-dense picks based on current nutrition data
Thin Crusted Sushi Pizza
House Special Pan-fried Noodles
House Special Pan-fried Noodles
Ma-po Tofu
Sake Shrimp And Scallops
Similar Binge-Worthy Restaurants
Discover related spots for price and calorie comparisons
How Estimated Calories Are Calculated
When official nutrition is unavailable, calorie values are estimated using menu-item keywords and then adjusted by portion size. These values are directional for comparison, not medical nutrition advice.
- Base estimate: item-name tokens (for example burger, fries, salad, pizza, shake) map to baseline calorie ranges.
- Portion weighting: ounce and gram values adjust the estimate (about 8 oz = 1.0x, about 230 g = 1.0x), then the value is capped within a safe range.
- Size modifiers: small/kids items apply a lower multiplier, while large/xl/family/double items apply a higher multiplier.
- Final output: estimates are rounded to whole calories and shown as Estimated in the source column.
All Season's Table Calories — Frequently Asked Questions
Questions about calorie values, estimates, and nutrition coverage.
How many All Season's Table items have calorie data?
What is the lowest-calorie item at All Season's Table?
Are All Season's Table calorie values official or estimated?
Where can I compare calories and prices together?
How to Use This Calories Page
Use this page to compare low-calorie and high-calorie items quickly before ordering. Official values are used where available, and estimated values fill the coverage gap for broad menu discovery.
Estimated values are directional and may vary by location, preparation style, and serving size. For strict dietary planning, cross-check with the official restaurant nutrition statement when available.