Nutrition Breakdown
Alfredo's Restaurant Calories — Lowest to Highest
Browse calorie values for Alfredo's Restaurant menu items, with official nutrition where available and estimated calories for uncovered items. Updated July 2026.
Coverage
100%
Average Calories
246 kcal
Lowest Item
66 kcal
Highest Item
884 kcal
Lowest Calorie Items at Alfredo's Restaurant
Use this ranking to find lighter menu options quickly
| # | Item | Category | Source | Calories |
|---|---|---|---|---|
| 1 | Greek Salad | soups & salads | USDA | 66 kcal |
| 2 | Veal Cutlet Sub | sandwiches & burgers | USDA | 107 kcal |
| 3 | Sirloin Tips with Mushrooms Over Rice | steaks and chops - bistecca | USDA | 135 kcal |
| 4 | Spaghetti, Shells, Ziti, Ravioli with Tomato Sauce | pasta | USDA | 138 kcal |
| 5 | Baked Lasagna | pasta | USDA | 139 kcal |
| 6 | Spaghetti, Shells, Ziti, Ravioli with Meat or Mushroom Sauce | pasta | USDA | 148 kcal |
| 7 | Spaghetti, Shells, Ziti, Ravioli with Meatball or Sausage | pasta | USDA | 150 kcal |
| 8 | Steak Tip Salad | soups & salads | USDA | 150 kcal |
| 9 | Chicken Cordon Bleu Sub | sandwiches & burgers | USDA | 155 kcal |
| 10 | Veal Cutlet | veal | USDA | 158 kcal |
| 11 | Pasta with Alfredo Sauce | side orders | USDA | 171 kcal |
| 12 | Chicken Parmigiana | chicken | USDA | 174 kcal |
| 13 | Chicken, Broccoli & Ziti | chicken | USDA | 174 kcal |
| 14 | French Fries | side orders | USDA | 179 kcal |
| 15 | Ceasar Salad | soups & salads | Estimated | 180 kcal |
| 16 | Chicken Club | sandwiches & burgers | USDA | 198 kcal |
| 17 | Chicken Ceasar Salad | soups & salads | USDA | 200 kcal |
| 18 | Broiled Thick Pork Chop | steaks and chops - bistecca | USDA | 202 kcal |
| 19 | Veal Parmigiana | veal | USDA | 204 kcal |
| 20 | Veal Parmigiana Sub | sandwiches & burgers | USDA | 204 kcal |
| 21 | Spaghetti, Shells, Ziti, Ravioli with Oil, Garlic & Anchovies | pasta | USDA | 206 kcal |
| 22 | Chicken Cordon Bleu Sub | sandwiches & burgers | USDA | 210 kcal |
| 23 | Pasta with Meat or Mushroom Sauce | side orders | USDA | 213 kcal |
| 24 | Fried Scallops | seafood | USDA | 217 kcal |
| 25 | Soup Du Jour or Minestrone | soups & salads | Estimated | 220 kcal |
| 26 | Chicken Sandwich | sandwiches & burgers | USDA | 228 kcal |
| 27 | Bacon, Lettuce & Tomato | sandwiches & burgers | USDA | 229 kcal |
| 28 | Fried Clam Plate | seafood | USDA | 230 kcal |
| 29 | Meatball | side orders | USDA | 242 kcal |
| 30 | Steak Tip Sub | sandwiches & burgers | USDA | 247 kcal |
Highest Calorie Items
Top calorie-dense picks based on current nutrition data
Pasta with Oil & Garlic
Alfredo's Special
Cheddar Potato Skins
Fried Calamari
Garlic Bread with Cheese
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How Estimated Calories Are Calculated
When official nutrition is unavailable, calorie values are estimated using menu-item keywords and then adjusted by portion size. These values are directional for comparison, not medical nutrition advice.
- Base estimate: item-name tokens (for example burger, fries, salad, pizza, shake) map to baseline calorie ranges.
- Portion weighting: ounce and gram values adjust the estimate (about 8 oz = 1.0x, about 230 g = 1.0x), then the value is capped within a safe range.
- Size modifiers: small/kids items apply a lower multiplier, while large/xl/family/double items apply a higher multiplier.
- Final output: estimates are rounded to whole calories and shown as Estimated in the source column.
Alfredo's Restaurant Calories — Frequently Asked Questions
Questions about calorie values, estimates, and nutrition coverage.
How many Alfredo's Restaurant items have calorie data?
What is the lowest-calorie item at Alfredo's Restaurant?
Are Alfredo's Restaurant calorie values official or estimated?
Where can I compare calories and prices together?
How to Use This Calories Page
Use this page to compare low-calorie and high-calorie items quickly before ordering. Official values are used where available, and estimated values fill the coverage gap for broad menu discovery.
Estimated values are directional and may vary by location, preparation style, and serving size. For strict dietary planning, cross-check with the official restaurant nutrition statement when available.