Agora Restaurant Menu and Prices: Full Menu with September 2026 Updated Prices

Name: Agora Restaurant
Rating: 4

wraps & sandwiches

15 items

Köfte Wrap*

grilled ground lamb and beef patties with hummus, sumac onions, and tomatoes

Chicken Wrap *

grilled chicken breast with garlic sauce, arugula, lettuce and tomatoes

Durum Wrap*

grilled adana kebap with sumac onions and tomatoes

Falafel Wrap*

falafel patties with lettuce, tomatoes and tahini sauce

Steak Sandwich*

grilled, sliced new york steak with dijon mustard, balsamic onions, lettuce and sliced tomato on rustic bread

Chicken Sandwich*

grilled chicken breast with cilantro pesto, mozzarella and sliced tomato on rustic bread

Grilled Vegetable Sandwich*

zucchini, eggplant, roasted peppers, portobello mushroom and goat cheese on rustic bread

Falafel Wrap*

Falafel patties with lettuce, tomatoes, and tahini sauce

$8.5

Kofte Wrap*

grilled ground lamb and beef patties with hummus, sumac onions, and tomatoes

$9.5

Chicken Wrap *

Grilled chicken breast with garlic sauce, arugula, lettuce, and tomatoes

$9.5

Chicken Sandwich*

Grilled chicken breast with cilantro pesto, mozzarella, and sliced tomato on rustic bread

$9.5

Grilled Vegetable Sandwich*

zucchini, eggplant, roasted peppers, portobello mushroom, and goat cheese on rustic bread

$9.5

Durum Wrap*

Grilled adana kebap with sumac onions, and tomatoes

$10.5

Steak Sandwich*

Grilled, sliced new york steak with dijon mustard, balsamic onions, lettuce, and sliced tomato on rustic bread

$10.5

Lamb Sandwich*

Roasted leg of lamb with dijon mustard, arugula, and sliced tomato on rustic bread

$10.5

kebaplar / kebabs

4 items

Adana Kebap*

skewered ground lamb and beef; served on pita bread with grilled tomato and sumac onions

Shish Tavuk*

grilled marinated chicken breast with shallot and a mushroom served on garlic pita bread with shisito peppers and tomato

Adana Kebap*

skewered ground lamb and beef, served on pita bread with grilled tomato, and sumac onions

$10.5

Shish Tavuk*

Grilled marinated chicken breast with shallot and a mushroom served on garlic pita bread with Shisito peppers and tomato

$10.5

sampler of spreads

3 items

Hummus*

purée of chickpeas, tahini, lemon juice; topped with olive oil

Htipiti*

roasted peppers, feta, thyme, olive oil

Cacik *

strained yogurt, cucumber, mint, vinegar, garlic, olive oil

plus

1 item

Pistachio Baklava

layers of phyllo dough with pistachio and orange blossom syrup

beverages

10 items

Turkish Tea

$1.5

Turkish Coffee^

turkish coffee is made to order with choice of: sade (no sugar), az sekerli (touch of sugar), orta sekerli (medium sugar), cok sekerli (very sweet)

$2.5

Coffee

Decaf or Regular

$2.5

Hot Tea

Assorted Tea selection

$2.5

Espresso

$2.75

Latte | Cappuccino

Bloody Mary

Mimosa

Bottomless Bloody Mary**

$15

Bottomless Mimosa**

$15

sides

7 items

Side Salad*

lettuce, tomato, onions, cucumbers, olive oil and lemon juice

Thyme Fries*

Hand cut fries tossed in salt, pepper, and thyme

Bacon

Breakfast Sausage (Pork)

Home Fries

Turkish Sujuk (Beef Sausage)

Ottoman Rice

rice with almonds, Saffron, black currants, pine nuts, and dried apricots, topped with fried shallot

girisler / spreads

28 items

Taramosalata*

a fluffy puree of cured roe

Hitipiti*

Roasted red peppers, feta, thyme, olive oil

Labneh*

strained yogurt, garlic confit, zaatar

Cacik*

strained yogurt, cucumber, mint, vinegar, garlic, olive oil

Hummus*

purée of chickpeas, tahini, lemon juice; topped with olive oil

Baba Ghanouj*

smoked eggplant, garlic, tahini, fresh lemon juice; topped with olive oil (pomegranate seeds when in season)

Ezme*

fine diced cucumber, tomatoes, red and green peppers, onions, garlic, parsley, maraand urfa peppers

Labneh*

Strained yogurt, garlic confit, zaatar

Hummus*

Purée of chickpeas, tahini, lemon juice, topped with olive oil

Labneh*

Strained yogurt, garlic confit, dry mint

Hummus*

Purée of chickpeas, tahini, lemon juice, topped with olive oil

Labneh*

strained yogurt, garlic confit, zaatar

Hummus*

purée of chickpeas, tahini, lemon juice; topped with olive oil

Ezme*

fine diced cucumber, tomatoes, red and green peppers, onions, garlic, parsley, crushed Maras and Urfa peppers

$7.5

Ezme*

Fine diced cucumber, tomatoes, red and green peppers, onions, garlic, parsley, crushed Mara and Urfa peppers

$7.5

Taramosalata*

A fluffy puree of cured roe

Htipiti*

Roasted red peppers, feta, thyme, olive oil

Cacik*

Strained yogurt, cucumber, mint, vinegar, garlic, olive oil

Baba Ghanouj*

Smoked eggplant, garlic, tahini, fresh lemon juice, topped with olive oil (pomegranate seeds when in season)

Taramosalata*

A fluffy puree of cured roe

Htipiti*

Roasted red peppers, feta, thyme, olive oil

Cack*

Strained yogurt, cucumber, mint, vinegar, garlic, olive oil

Baba Ghanouj*

Roasted eggplant, garlic, tahini, fresh lemon juice, topped with olive oil and pomegranate seeds

Cacik*

strained yogurt, cucumber, mint, vinegar, garlic, olive oil

Baba Ghanouj*

smoked eggplant, garlic, tahini, fresh lemon juice; topped with olive oil (pomegranate seeds when in season)

Htipiti*

roasted red peppers, feta, thyme, olive oil

Sampler

Choice of three spreads

SAMPLER

Choice of three spreads

mixed drinks

1 item

Absolut or Stoli Vodka

Mixed Drinks** 2.5 additional charge for martini orders

old world whites - chenin blanc

2 items

Vouvray Sec, Domaine Pichot, Loire Valley 2011

Jasnières, Domaine Pascal Janvier, Loire Valley 2009

$48

peynir & aparetif / cheese & cure

13 items

Karisik Zeytin*

Marinated olives with banana peppers

$5.5

Karsk Zeytin*

Marinated Olives with banana peppers

$5.5

Karisik Zeytin*

marinated green and black turkish olives with banana peppers

$5.5

Create your own cheese board

$7.5

Turkish Pastirma*

Imported cured loin of beef with olive oil

$7.5

Create your own cheese board

$7.5

Turkish Pastirma*

Imported cured loin of beef with olive oil

$7.5

Turkish Pastirma*

imported cured loin of beef with olive oil

$7.5

Goat Cheese*

mixed with black caraway seeds; served with honey

Feta*

creamy, mild sheeps milk cheese served with tomato and mixed olives

Hellim

Pan seared, full fat sheep's milk cheese, served with fresh thyme, fig jam and toasted almonds

Hellim

Pan seared, full-fat sheep's milk cheese served with fresh thyme, fig jam, and toasted almonds

Kasar*

shaved, medium-hard sheep's milk cheese with orange marmalade

$10

sandwich / sweet / soup

3 items

Bowl of Tomato Soup*

$5.5

Grilled Cheese Sandwich*

sourdough bread with swiss cheese served with a cup of tomato soup

$10

French Toast*

brioche bread (dipped in egg batter) dusted with powdered sugar; served with maple syrup

$10

pideler / flat breads

14 items

Peynirli Pide*

flat bread filled with goat cheese, mozzarella, and dates

Bleu Cheese Pide

Flat bread with buttermilk bleu cheese, mozzarella, caramelized onions, and honey drizzle

Pastirmali Pide

Flat bread with Turkish cured loin of beef, pesto sauce, pine nuts, and mozzarella

Lahmachun*

flat bread topped with ground lamb, beef, tomato and parsley mix

Peynirli Pide*

flat bread filled with feta, mozzarella and diced tomatoes

Peynirli Pide*

Flat bread with goat cheese, mozzarella, and dates

$8.5

Lahmacun*

Flat bread topped with ground lamb, beef, tomato, and parsley mix

$8.5

Peynirli Pide*

Flat bread with goat cheese, mozzarella, and dates

$8.5

Lahmacun*

Flat bread topped with ground lamb, beef, tomato and parsley mix

$8.5

Sujuklu Pide*

flat bread filled with turkish beef sausage, mozzarella and pesto

$8.5

Bleu Cheese Pide

Flat bread with buttermilk bleu cheese, mozzarella, caramelized onions, and honey drizzle

$10

Pastirmali Pide

Flat bread with Turkish cured loin of beef, pesto sauce, pine nuts, and mozzarella

$10

Bleu Cheese Pide

Flat bread with buttermilk bleu cheese, mozzarella, caramelized onions, and honey drizzle

$10

Pastirmali Pide

Flat bread with Turkish cured loin of beef, pesto sauce, pine nuts, and mozzarella

$10

omletler / omelettes & more

8 items

Two Eggs Any Style

Scrambled Eggs with Sujuk*

farm fresh scrambled eggs with mild turkish beef sausage

$9.5

Cilbir*

two farm fresh poached eggs topped with yogurt, sumac, oregano and spicy oil

$9.5

Feta and Spinach Omelette*

farm fresh eggs with feta cheese and spinach

$11

Vegetable Omelette*

farm fresh eggs with asparagus, mushrooms and peppers

$11

Manchego Omelette*

farm fresh eggs with manchego cheese, basil and tomato

$11

Eggs Benedict*

two farm fresh poached eggs with canadian bacon; topped with traditional hollandaise sauce; served on english muffins

$11

Pastirma Eggs Benedict*

two farm fresh poached eggs with cured loin of beef; topped with traditional hollandaise sauce; served on english muffins

$11

rose wine

1 item

Rose

Cabernet/Syrah blen, Sevilen Winery, Izmir, Turkey 2013

ara sicaklar / hot mezes

10 items

Falafel*

Fried chickpea patties with tahini sauce

Sauteed Kale*

Red onions, garlic, red vinegar, crushed Maras pepper, pine nuts

Ottoman Rice

Rice with almonds, saffron, black currants, pine nuts and dried apricots, topped with fried shallots

Chef's Börek*

Crispy phyllo roll (2) one filled with goat and Kasar cheese, leeks, and oregano, second filled with spinach, dill and feta, served with tomato marmalade

$8.5

Bruksel Lahana*

Fried Brussels sprouts with white truffle crème fraiche and crushed Urfa pepper

$8.5

Makanek

Lebanese lamb sausage sautéed in olive oil, lemon juice, parsley, with shoe string potatoes

$8.5

Kibbeh

Fried ground beef and bulgur dumpling stuffed with ground beef and lamb, almonds and pine nuts over yogurt sauce

$8.5

Karni Yarik

Fried baby eggplant stuffed with ground beef and lamb, almonds, pine nuts and onions with garlic yogurt sauce

$9.5

Mixed Mushroom*

Sauteed mushrooms with shallots, garlic Sherry wine, lemon juice

$10

Zucchini Blossom

Beer battered blossoms filled with shrimp meat, oregano, Manchego cheese, served over tomato sauce

$12

house cocktail specialties

3 items

Apricot Bliss

grey goose orange, peach schnapps, apricot juice and dried apricots

Fig Delight

fig infused tequila, combier, lime juice, agave nectar, house-made sour mix and dried figs

Yaz Breeze

House-made lemonade with limoncello, vodka, ginger, blackberries, strawberries, raspberries; Topped with Francois Montand champagne

corba / soup

1 item

Lentil Soup*

Lentils, potatoes, swish chard, onions, garlic and lemon juice

$7.5

ara soguklar / cold mezes

4 items

Imam Bayildi

Baby eggplant stuffed with onions, tomatoes, fresh oregano, pine nuts, garlic

$7.5

Piyaz

Cooked Northern white beans mixed with red and green peppers, cucumbers, red onions, parsley, oregano, olive oil, vinegar

Dolmades

Grape leaves stuffed with rice, pine nuts, tomatoes , parsley, mint

$8.5

Artichoke and Celery Root*

Poached fresh artichoke and celery root with shaved Parmessan and balsamic vinaigrette

$10

corba | soup

1 item

Lentil Soup

Lentils, potatoes, swiss chard, onions, garlic, lemon juice

$7.5

ara souklar / cold mezes

5 items

Imam Bayldi

Baby eggplant stuffed with onions, tomatoes, fresh oregano, pine nuts, garlic

$7.5

Piyaz

Cooked Northern white beans mixed with red and green peppers, cucumbers, red onions, parsley, oregano, olive oil, vinegar

Dolmades

Grape leaves stuffed with rice, pine nuts, tomatoes , parsley, mint

$8.5

Artichoke and Celery Root*

Poached artichoke and celery root with shaved Parmesan and balsamic vinaigrette

$10

Kibbeh Naya* **

(Friday & Saturday only) Raw beef mixed with bulgur, onions, fresh mint, served with radish and scallions

$10.5

ara soguklar / cold meze

3 items

Piyaz

Cooked Northern white beans mixed with red and green peppers, cucumbers, red onions, parsley, oregano, olive oil, vinegar

$7.5

Imam Bayildi

baby eggplant stuffed with onions, tomatoes, fresh oregano, pine nuts, garlic

$7.5

Dolmades

grape leaves stuffed with rice, pine nuts, tomatoes , parsley, mint

$8.5

salatalar / salads

9 items

Arugula*

Tomatoes, goat cheese, oranges, lemon juice, olive oil

$8.5

Beet and Orange*

Red beets, oranges, fresh thyme, onions, orange blossom vinaigrette

$8.5

Kasik*

diced tomatoes, onions, parsley, cucumber, red and green peppers, feta, black olive, olive oil, vinegar, crushed Maras pepper

$8.5

Kasik Salad*

Diced tomatoes, onions, parsley, cucumber, red and green peppers, feta, olive oil, crushed Maras peppers, topped with a black olive

$8.5

Arugula Salad*

Tomatoes, goat cheese, dates, lemon juice, olive oil

$8.5

Beet and Orange Salad*

Red beets, oranges, fresh thyme, onions, orange blossom vinaigrette

$8.5

Kasik*

diced tomatoes, onions, parsley, cucumber, red and green peppers, feta, black olive, olive oil, vinegar, maras pepper

$8.5

Arugula*

tomatoes, goat cheese, dates, lemon juice, olive oil

$8.5

Beet and Orange*

red beets, oranges, fresh thyme, onions, orange blossom vinaigrette

$8.5

ana sicaklar / meat & poultry meze

11 items

Yaprak Dolma*

Grape leaves stuffed with rice, lamb and beef; topped with yogurt and red pepper sauce

Kofte*

Grilled ground lamb and beef mixed with onions, parsley and mint; served over cacik and fresh herbs

$10.5

Adana Kebap*

Skewered ground lamb and beef, served on pita bread with grilled tomato and sumac onions

$10.5

Shish Tavuk*

Marinated grilled chicken breast served on garlic pita bread with grilled tomato and spicy pepper

$10.5

Manti*

Mini Turkish ravioli stuffed with beef; topped with garlic yogurt, red pepper sauce & dried mint

$12.5

Grilled Chicken*

Boneless, half young chicken marinated in zaatar, sumac and olive oil; served with grilled tomato, spicy pepper and garlic sauce

$14

Fatteh

Crispy phyllo dough topped with yogurt, sautéed sirloin steak, brown butter, pine nuts and sumac

$14.5

Beef Short Rib Pancakes

Chickpea flour pancakes filled with braised short rib, cilantro, pickled red onions, radishes, and Harissa yogurt

$14.5

Hunkar Begendi*

Braised lamb shank with eggplant-Gruyere puree

$14.5

Lamb Loin

Served with butternut squash puree, fresh mint, toasted hazelnut and sour cherry sauce

$16

Lamb Chops*

Grilled lamb chops served with a grilled potato and tomato

$16

deniz urunleri / seafood

8 items

Kalamar*

Grilled squid with garlic, olive oil, crushed Maras pepper and oregano

$9.5

Garides Tava*

Sautéed shrimp with garlic, olives, cherry tomatoes, cilantro, olive oil, lemon juice

$10.5

Grilled Octopus*

Mediterranean octopus over bean puree, capers, shallots, diced tomatoes, olive oil, Sherry wine vinegar

$12.5

Scallops*

Seared sea scallops served with saffron yogurt and mushrooms

$12.5

Tuna Tartar*

Diced Ahi tuna with chives, Harissa, served with crispy lavash bread

$13.5

Branzino*

Grilled filet of boneless Mediterranean sea bass, served with olive bread and grilled lemon

$13.5

Red Mullet

Seared Mediterranean Rouget filet over sauteed kale with tahini sauce and pine nuts

$15

Mied Grill Seafood

For two Branzino, scallops, shrimp, kalamar, and octopus

$42

cocktails

6 items

Yaz Breeze

House-made lemonade with limoncello, vodka, ginger, blackberries, strawberries, raspberries; Topped with Francois Montand champagne

$10

Fig Delight

fig infused tequila, Combier, lime juice, agave nectar, dry figs

$11

Apricot Bliss

grey goose orange, peach schnapps, apricot juice, dry apricots

$11

52 to 90

Tanteo Jalapeno Tequila, cilantro, japapeno, lime, house-made sour mix, agave nectar, Combier orange liquor

$12

Salatalik Martini

hendricks gin, cucumbers, mint leaves, lime wedges

$12

Son Söz Martini

bulleit rye, green chartreuse, maraschino liqueur, fresh lime juice, chocolate bitters

$13

deniz urunler / seafood meze

1 item

Salmon

Grilled salmon with pistachio pesto and citrus salad

$11.5

recession selections - white

11 items

Fileri, Dionysos, Demi-sec, Trifilia, Greece 2011

$32

Pedro Ximenez, Falernia "reserva" Elqui Valley, Chile 2010

$35

Pinot Grigio "taking Root" Cahul Region, Moldova 2011

$36

Sauvignon Blanc, Le Grand Caillou, Loire Valley, France 2011

$42

Viura-malvasia, Bodegas Muga, Rioja, Spain 2011

$45

Pecorino, Collefrisio, Terre Di Chieti Igt, Abruzzo, Italy 2010

$45

Riesling, Kabinett, Karl Erbes "urziger Wurzgarten" Mosel, Germany 2010

$46

Chardonnay, Martin Ray, Russian River Valley, California 2011

$48

Viognier, Miner Family "simpson Vineyard" California 2010

$50

Verdelho, Hope, Hunter Valley, Australia 2009

$52

Chardonnay, Newton Vineyard, Napa County 2010

$59

bottomless brunch

1 item

Bottomless Brunch

mimosa, bloody mary, champagne, house vodka/gin/rum/tequila/whiskey. bottomless brunch is available when all guests participate 2 hour seating limit per reservation

$34.99

new world whites - sauvignon blanc

10 items

Buitenverwachting "beyond" Constantia, South Africa 2012

$35

Southern Right, Walker Bay, South Africa 2011

$38

Lapostolle "casa" Rapel Valley, Chile 2011

$38

Paddy Borthwick, Wairarapa, New Zealand 2011

$40

Murrieta

$44

Duckhorn "decoy" Sonoma County, California 2011

$47

Neudorf, Nelson, New Zealand 2011

$48

Seresin, Marlborough, New Zealand 2010

$60

Craggy Range, Te Muna Road Vineyard, Martinborough, New Zealand 2010

$64

Cakebread Cellars, Napa Valley, California 2010

$72

recession selections - red

15 items

Bonarda, Colonia Las Liebres, Mendoza, Argentina 2011

$35

Montepulciano D'abruzzo, Collefrisio Zero, Abruzzo, Italy 2010

$36

Petite Sirah, Line 39, North Coast, California 2011

$38

Tempranillo, Spanish Sons, Castilla Y Leon, Spain 2008

$40

Corvina, Valpolicella Superiore, Zenato, Veneto, Italy 2010

$40

Carmenère, Lapostolle "casa" Rapel Valley, Chile 2011

$40

Monastrell, Tarima, Alicante, Spain 2010

$40

Cabernet Sauvignon, Calina, Valle Central, Chile 2010

$42

Touriga Franca-touriga Nacional "tons" Duorum, Douro, Portugal 2010

$42

Blaufrankisch, Judith Beck, Burgenland, Austria 2010

$45

Öküzgözü-bogazkere, Kavaklidere "yakut"eastern Turkey 2011

$45

Shiraz, Shoofly, South Australia 2011

$45

Malbec, Navarro Correas, Colección Privada, Mendoza, Argentina 2010

$45

Gamay, Côte De Brouilly, Christophe Pacalet, France 2010

$49

Cabernet Sauvignon-merlot, Elements, Artesa, Napa/sonoma 2008

$56

old world reds

30 items

Black Of Kalavryta, Tetramytos, Achaia, Peloponnese, Greece 2010

$38

Merlot-cabernet-cabernet Franc, Aia Vecchia "lagone" Tuscany, Italy 2009

$40

Xinomavro, Domaine Foundi, Naoussa, Greece 2007

$40

Agiorgitiko, Spiropoulos, Red Stag, Nemea, Greece 2009

$42

Casa Gran Del Siurana "gr-174" Priorat, Spain 2010 (cabernet Sauvignon, Garnatxa, Carinyena)

$48

Prazo De Roriz, Quinta De Roriz, Douro, Portugal 2008 (syrah, Touriga Nacional)

$48

Cinsault-cabernet-syrah, Massaya "classic" Bekaa Valley, Lebanon 2010

$48

Nebbiolo, Franco Serra, Barbaresco, Italy 2008

$50

Dolcetto D'alba, Massolino, Piedmont, Italy 2008

$50

Xinomavro, Katogi And Strofilia, Naoussa, Greece 2005

$55

Quinta Lagoalva De Cima, Tejo, Portugal 2008 (syrah, Touriga Nacional)

$56

Ànima Negra "àn/2" Mallorca, Spain 2008 (callet, Mantonegre, Fogoneu)

$58

Aglianico, Feudi Di San Gregorio "rubrato" Campania, Italy 2007

$60

Xinomavro, Kir-yianni "ramnista" Naoussa, Greece 2009

$60

Sangiovese, Avignonesi, Vino Nobile Di Montepulciano, Italy 2008

$64

Beronia, Gran Reserva, Rioja, Spain 2005 (tempranillo)

$65

Nero D' Avola-frappato, Cerasuolo Di Vittoria, Planeta, Sicily, Italy 2009

$65

Cabernet-cinsault, Hochar By Chateau Musar, Bekaa Valley, Lebanon 2007

$65

Syrah-cabernet Sauvignon, Tulip Winery, Galilee, Israel 2007

$68

Xinomavro-negoska, Filiria By Boutari, Goumenissa, Greece 2005

$69

Nebbiolo, Franco Serra, Barolo, Italy 2007

$70

Château Le Carillon, Pomerol, Bordeaux, France 2006 (merlot, Cabernet Franc)

$71

Ardèvol "coma D

$73

Marques De Griñon "summa Varietalis" Dominio De Valdepusa, Spain 2005 (syrah, Cabernet Sauvignon, Petit Verdot)

$75

Syrah-kotsifali, Skalani By Boutari, Crete, Greece 2005

$78

Duorum, Reserva, Douro, Portugal 2007 (touriga Nacional, Touriga Franca)

$90

Nebbiolo, Giuseppe Cortese, Rabaja, Barbaresco, Italy 2004

$116

Syrah, Isole E Olena, Collezione De Marchi, Tuscany, Italy 2004

$120

Sangiovese, Isole E Olena "cepparello" Tuscany, Italy 2005

$133

Sangiovese, Silvio Nardi, Brunello Di Montalcino, Italy 2004

$145

old world whites - riesling

18 items

Sauvignon Blanc-alvarinho-verdelho "espirito" Lagoalva, Tejo, Portugal 2010

$39

Savatiano, Harlaftis, Attiki, Cental Greece, Greece 2011

$39

Moschofilero-roditis, Notios, Gai'a, Peloponnese, Greece 2010

$40

Clairette-obeidi-sauvignon Blanc, Massaya, Bekaa Valley, Lebanon 2010

$40

Parellada-xarello-macabeu "blanc De Pacs" Parés Baltà, Penedès, Spain 2011

$42

Pinot Bianco, Alois Lageder, Dolomiti Igt, Alto Adige, Italy 2010

$42

Dr. H. Thanisch "classic" Mosel, Germany, Spain 2009

$45

Godello, Viña Godeval, Valdeorras, Spain 2010

$45

Muscat, High Peaks, Samos, Greece 2009

$45

Albariño, Finca De Arantei "single Vineyard" Rias Baxias, Spain 2010

$47

Grecanico-chardonnay -fiano-viognier, Planeta, La Segreta, Sicily, Italy 2009

$47

Falanghina Di Sannio, Mastroberardino, Campania, Italy 2010

$47

A. Christmann "trocken" Pfalz, Germany 2008

$48

Cortese, Villa Sparina, Gavi Di Gavi, Piedmont, Italy 2010

$48

Garnacha Blanca, Celler El Masroig "les Sorts" Montsant, Spain 2008

$57

Rabigato-gouveio -siria, Muxagat, Douro, Portugal 2008

$58

Domaine Weinbach, Clos Des Capucins, Cuvée Théo, Alsace, Riesling 2009

$67

Domaine Weinbach, Schlossberg Grand Cru, Cuvée Ste Catherine, Alsace, Riesling 2007

$127

old world whites - mourvèdre, grenache, tibouren

4 items

Grüner Veltliner, Weingut Loimer "lois", Austria 2011

$40

Rosé, L'alycastre, Domaine De La Courtade, Provence, Austria 2011

$42

Roter Veltliner, Leth "hofweingarten" Lagenreserve, Wagram, Austria 2008

$45

Riesling, Rudy Pichler, Federspiel, Wachau, Austria 2010

$88

old world reds - grenache, syrah, mourvèdre

5 items

Syrah, Côtes Du Rhône, Saint Cosme, Rhone Valley, France 2011

$40

Syrah, Collines Rhodaniennes, Domaine Faury, Rhone Valley, France 2011

$50

Châteauneuf-du-pape, Domaine La Roquète, Rhone Valley, France 2008

$81

Châteauneuf-du-pape, Saint Cosme, Rhone Valley, France 2006

$102

Côte-rôtie, Saint Cosme, Rhone Valley, France 2007

$137

turkish wines - whites

4 items

Emir-narince, Buzbag, Kayra, Cappadocia 2008

medium-bodied, with notes of lemon flower and fresh citrus and a crisp finish

$40

Narince, Selection Beyaz, Kavaklidere, Tokat 2006

full-bodied citrus, quince and honeysuckle flavors with a lasting finish

$45

Narince, Ancyra, Kavaklidere, Tokat 2009

lively and well-balanced with rich fruit aromas and notes of white flowers

$50

Narince, Prestige, Kavaklidere, Cappadocia 2008

deep gold in color. full-bodied, with apple, pear, lemon and vanilla notes. fermented in oak and matured on the lees in barrel for 15 months

$60

old world reds - cabernet franc

2 items

Bourgueil, Domaine De La Chanteleuserie, Loire Valley, France 2011

$42

Chinon "terroir" Domaine Gouron, Loire Valley, France 2009

$52

recession selections - sparkling

1 item

Rosé Of Pinot Noir, Brut, Francois Montand "méthode Traditionnelle" Nv

$45

old world reds - cabernet sauvignon, merlot

2 items

Château Morin, St. Estèphe, Bordeaux, France 2009

$46

Château Lalande, Cru Bourgeois, St. Julien, Bordeaux, France 2008

$80

new world reds - pinot noir

20 items

Ravines Wine Cellars, Finger Lakes, New York 2009

$48

Grey's Peak, Waipara, New Zealand 2008

$50

Erath Winery, Oregon 2010

$52

Belle Glos "meiomi", California 2010

$57

Calera, Central Coast, California 2011

$63

Morgan "twelve Clones" Santa Lucia Highlands, California 2009

$69

Hirsch Vineyards "the Bohan Dillon" Sonoma Coast, California 2008

$75

Bergström Vineyards "cumberland Reserve" Willamette Valley, Oregon 2011

$78

Brewer Clifton, Sta. Rita Hills, California 2008

$83

Robert Sinskey, Carneros, Napa Valley, California 2008

$87

Felton Road, Central Otago, New Zealand 2007

$88

Morgan "double L Vineyard" Santa Lucia Highlands, California 2008

$90

Goldeneye, Anderson Valley, California 2006

$90

Archery Summit "premier Cuvée" Willamette Valley, Oregon 2010

$92

Daedalus Cellars, Willamette Valley, Oregon 2008

$95

Ap Vin "gary

$107

Hirsch Vineyards, Sonoma Coast, California 2006

$132

Hirsch Vineyards "san Andreas" Sonoma Coast, California 2007

$132

Flowers "andreen Gale" Sonoma County, California 2006

$135

Felton Road "block 5" Central Otago, New Zealand 2008

$140

turkish wines - reds - kalecik karasi

3 items

Kalecik Karasi, Ancyra, Kavaklidere, Ankara 2009

$52

Kalecik Karasi-syrah, Vin-art, Kavaklidere, Central Turkey 2009

$52

Kalecik Karasi, Prestige, Kavaklidere, Ankara 2005

$60

old world whites - sauvignon blanc

2 items

Sancerre, Domaine Merlin-cherrier, Loire Valley 2011

$57

Sancerre, Domaine Hubert Brochard "tradition", Loire Valley 2010

$61

new world reds - syrah, grenache, mourvèdre

9 items

Luca "laborde Double Select" Uco Valley, Mendoza, Argentina 2010

$57

Tablas Creek, Côtes De Tablas Rouge, Paso Robles, California 2009

$58

D

$65

Donkey And Goat "the Recluse" Syrah, Anderson Valley, California 2009

$67

Boekenhoutskloof "the Chocolate Block" Franschhoek Valley, South Africa 2008

$80

Jim Barry "the Mcrae Wood" Clare Valley, Australia 2004

$82

Gramercy Cellars, Columbia Valley, Washington 2007

$87

Gramercy Cellars "lagniappe" Columbia Valley, Washington 2007

$90

Betz Family Winery "la Serenne" Yakima Valley, Washington 2008

$98

new world reds - proprietary blends

7 items

Farrier Wines, Alexander Valley, California 2007

$58

Reininger, Walla Walla Valley, Merlot 2005

$66

Saviah Cellars "une Vallée" Walla Walla Valley, Washington 2008

$75

Mission Hill Estate "oculus" Okanagan Valley, British Columbia, Canada 2004

$92

Justin Vineyards And Winery "justification" Paso Robles, California 2009

$95

Betz Family Winery "clos De Betz" Columbia Valley, Washington 2007

$98

Miner Family Vineyards "oracle" Napa Valley, California 2005

$182

turkish wines - reds - öküzgözü and bogazkere

3 items

Öküzgözü, Prestige, Kavaklidere, Elazig 2002

$60

Bogazkere, Prestige, Kavaklidere, Diyarbakir 2004

$60

Öküzgözü-bogazkere, Rezerv, Buzbag, Elazig-diyarbakir 2005

$61

new world reds - cabernet sauvignon

8 items

Mount Veeder Winery, Napa Valley, California 2009

$65

Ladera, Napa Valley, California 2008

$72

Reininger, Walla Walla Valley, Washington 2008

$74

Boekenhoutskloof "the Chocolate Block" Franschhoek Valley, South Africa 2008

$80

Napanook By Dominus Estate, Napa Valley, California 2006

$102

Justin Vineyards And Winery "isosceles" Paso Robles, California 2008

$128

La Jota Vineyard Co., Howell Mountain, Napa Valley, California 2009

$148

Meteor Vineyard, Napa Valley, California 2005

$275

About Agora Restaurant

Agora Restaurant serves Wraps & Sandwiches, Kebaplar / Kebabs & Sampler Of Spreads across 464 menu items, with prices from $1.50 to $275.00. See the full Agora Restaurant menu with current prices — budget picks like the $1.50 Turkish Tea — updated September 2026. Rated 4.0/5 by diners.

Categories: Other

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4 ★

134 reviews

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Agora Restaurant Menu: Frequently Asked Questions

Common questions about the menu, pricing, and dining options.

What is on the Agora Restaurant menu?

Agora Restaurant offers 464 menu items across Other and other categories. Browse the full menu above to see everything available, including portion sizes and category breakdowns.

How much does Agora Restaurant food cost?

Menu prices at Agora Restaurant range from $1.50 for the most affordable options up to $275.00 for premium items. The full price breakdown is shown in the menu table above. Looking for the cheapest options? Visit the Agora Restaurant cheapest items guide.

What are the cheapest items at Agora Restaurant?

For the lowest-cost meal options at Agora Restaurant, visit the dedicated Agora Restaurant cheapest menu items guide — every item sorted from the lowest to highest price so you can quickly find budget-friendly food starting at just $1.50.

Is Agora Restaurant good value for money?

Agora Restaurant holds a customer rating of 4/5 based on 134 reviews. To judge value more accurately, compare Agora Restaurant side-by-side with similar restaurants: Agora Restaurant vs Honey Baked Ham or Agora Restaurant vs Winebar.

How does Agora Restaurant compare to similar restaurants nearby?

Agora Restaurant serves Other cuisine alongside similar restaurants like Honey Baked Ham, Winebar, Go Puff. Use our comparison pages to see a direct price-by-price breakdown: Agora Restaurant vs Honey Baked Ham, Agora Restaurant vs Winebar.

Agora Restaurant menu

Search results

Köfte Wrap*

Chicken Wrap *

Durum Wrap*

Falafel Wrap*

Steak Sandwich*

Chicken Sandwich*

Grilled Vegetable Sandwich*

Falafel Wrap*

Kofte Wrap*

Chicken Wrap *

Chicken Sandwich*

Grilled Vegetable Sandwich*

Durum Wrap*

Steak Sandwich*

Lamb Sandwich*

Adana Kebap*

Shish Tavuk*

Adana Kebap*

Shish Tavuk*

Hummus*

Htipiti*

Cacik *

Pistachio Baklava

Turkish Tea

Turkish Coffee^

Coffee

Hot Tea

Espresso

Latte | Cappuccino

Bloody Mary

Mimosa

Bottomless Bloody Mary**

Bottomless Mimosa**

Side Salad*

Thyme Fries*

Bacon

Breakfast Sausage (Pork)

Home Fries

Turkish Sujuk (Beef Sausage)

Ottoman Rice

House Marinated Olives

Cheese Platter

Peroni, Lager, Nastro Azzurro, Rome, Italy

Bitburger Pilsner, Bitburg, Germany

Peroni, Lager

Bitburger, Pilsner

Paulaner, Hefeweizen

Loose Cannon, IPA

Summer Ale, Goose Island, Chicago, IL

Abbaye De Leffe Blonde, Pale Ale, Belgium

Loose Cannon IPA, Heavy Seas, Halethorpe, MD

Paulaner Hefeweizen, Munich, Germany

Matilda, Goose Island Belgian Style Ale, Chicago IL

Taramosalata*

Hitipiti*

Labneh*

Cacik*

Hummus*

Baba Ghanouj*

Ezme*

Labneh*

Hummus*

Labneh*

Hummus*

Labneh*

Hummus*

Ezme*

Ezme*

Taramosalata*

Htipiti*

Cacik*

Baba Ghanouj*

Taramosalata*

Htipiti*

Cack*

Baba Ghanouj*

Cacik*

Baba Ghanouj*