Nutrition Breakdown
Acapulco Mexican Restaurant Y Cantina Calories — Lowest to Highest
Browse calorie values for Acapulco Mexican Restaurant Y Cantina menu items, with official nutrition where available and estimated calories for uncovered items. Updated August 2026.
Coverage
100%
Average Calories
181 kcal
Lowest Item
11 kcal
Highest Item
474 kcal
Lowest Calorie Items at Acapulco Mexican Restaurant Y Cantina
Use this ranking to find lighter menu options quickly
| # | Item | Category | Source | Calories |
|---|---|---|---|---|
| 1 | Spicy Buffalo Wings | appetizers | USDA | 11 kcal |
| 2 | Michelada | cervezas | USDA | 33 kcal |
| 3 | Tacos Al Carbon | tacos y burritos | USDA | 34 kcal |
| 4 | Mexican Bottled Beer | cervezas | USDA | 43 kcal |
| 5 | Chicken Tortilla Soup | ensaladas y sopas | USDA | 49 kcal |
| 6 | Mojitos | tropicales de la casa | USDA | 61 kcal |
| 7 | Fresh Spinach Enchiladas | enchiladas | USDA | 63 kcal |
| 8 | Mexican Caesar or Garden Salad | ensaladas y sopas | USDA | 63 kcal |
| 9 | Mexican Chicken Caesar Salad | ensaladas y sopas | USDA | 63 kcal |
| 10 | Crab Enchiladas | enchiladas | USDA | 83 kcal |
| 11 | Sangrias | tropicales de la casa | USDA | 83 kcal |
| 12 | Drunken Mahi Mahi | especialidades y mariscos | USDA | 84 kcal |
| 13 | Mahi Mexicana | especialidades y mariscos | USDA | 84 kcal |
| 14 | Kraken Fruit Punch | tropicales de la casa | USDA | 90 kcal |
| 15 | Cabo Wabo Sunrise | tropicales de la casa | USDA | 111 kcal |
| 16 | Acapulco Gold Margarita | margaritas | USDA | 122 kcal |
| 17 | Cadillac Margarita | margaritas | USDA | 122 kcal |
| 18 | Patron Perfect Margarita | margaritas | USDA | 122 kcal |
| 19 | Signature Margarita | margaritas | USDA | 122 kcal |
| 20 | Carne Asada | especialidades y mariscos | USDA | 129 kcal |
| 21 | Carne Asada Y Camarones | especialidades y mariscos | USDA | 129 kcal |
| 22 | Seafood Trio | especialidades y mariscos | USDA | 143 kcal |
| 23 | Boneless Buffalo Tenders | appetizers | USDA | 145 kcal |
| 24 | Mai Tai | tropicales de la casa | USDA | 149 kcal |
| 25 | Grilled Chicken Fajitas | fajitas | USDA | 151 kcal |
| 26 | Pina Colada | tropicales de la casa | USDA | 151 kcal |
| 27 | Fresh Tableside Guacamole | appetizers | USDA | 155 kcal |
| 28 | Enchiladas Suizas | enchiladas | USDA | 156 kcal |
| 29 | BBQ Chicken Tostada | ensaladas y sopas | USDA | 167 kcal |
| 30 | Tamale | traditional combos | USDA | 174 kcal |
Highest Calorie Items
Top calorie-dense picks based on current nutrition data
Tostada Compuesta
Traditional Combos
Soup & Salad
Cheese Quesadilla
Shrimp & Cheese Queso
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How Estimated Calories Are Calculated
When official nutrition is unavailable, calorie values are estimated using menu-item keywords and then adjusted by portion size. These values are directional for comparison, not medical nutrition advice.
- Base estimate: item-name tokens (for example burger, fries, salad, pizza, shake) map to baseline calorie ranges.
- Portion weighting: ounce and gram values adjust the estimate (about 8 oz = 1.0x, about 230 g = 1.0x), then the value is capped within a safe range.
- Size modifiers: small/kids items apply a lower multiplier, while large/xl/family/double items apply a higher multiplier.
- Final output: estimates are rounded to whole calories and shown as Estimated in the source column.
Acapulco Mexican Restaurant Y Cantina Calories — Frequently Asked Questions
Questions about calorie values, estimates, and nutrition coverage.
How many Acapulco Mexican Restaurant Y Cantina items have calorie data?
What is the lowest-calorie item at Acapulco Mexican Restaurant Y Cantina?
Are Acapulco Mexican Restaurant Y Cantina calorie values official or estimated?
Where can I compare calories and prices together?
How to Use This Calories Page
Use this page to compare low-calorie and high-calorie items quickly before ordering. Official values are used where available, and estimated values fill the coverage gap for broad menu discovery.
Estimated values are directional and may vary by location, preparation style, and serving size. For strict dietary planning, cross-check with the official restaurant nutrition statement when available.