Nutrition Breakdown
A1 Japanese Steakhouse Calories — Lowest to Highest
Browse calorie values for A1 Japanese Steakhouse menu items, with official nutrition where available and estimated calories for uncovered items. Updated July 2026.
Coverage
100%
Average Calories
329 kcal
Lowest Item
10 kcal
Highest Item
430 kcal
Lowest Calorie Items at A1 Japanese Steakhouse
Use this ranking to find lighter menu options quickly
| # | Item | Category | Source | Calories |
|---|---|---|---|---|
| 1 | Steak Sukiyaki | sukiyaki | Estimated | 10 kcal |
| 2 | Hibachi Salmon | entrees | USDA | 60 kcal |
| 3 | Hibachi Lobster Tails 2 | entrees | USDA | 80 kcal |
| 4 | Million Roll | maki rolls or hand rolls - special rolls | USDA | 97 kcal |
| 5 | Hibachi Shrimp | entrees | USDA | 99 kcal |
| 6 | Dragon Roll | maki rolls or hand rolls - special rolls | USDA | 116 kcal |
| 7 | Fancy Roll | maki rolls or hand rolls - special rolls | USDA | 116 kcal |
| 8 | Hibachi Chicken | entrees | USDA | 135 kcal |
| 9 | Rainbow Roll | maki rolls or hand rolls - special rolls | USDA | 135 kcal |
| 10 | Fantastic Roll | maki rolls or hand rolls - special rolls | USDA | 138 kcal |
| 11 | Sweet Heart Roll | maki rolls or hand rolls - special rolls | USDA | 147 kcal |
| 12 | A1 Hibachi | a1 hibachi | USDA | 150 kcal |
| 13 | Hibachi Vegetables | entrees | USDA | 150 kcal |
| 14 | Volcano Roll | maki rolls or hand rolls - special rolls | USDA | 161 kcal |
| 15 | A1 Roll | maki rolls or hand rolls - special rolls | USDA | 177 kcal |
| 16 | Yellowtail Crunchy Roll | maki rolls or hand rolls - special rolls | USDA | 177 kcal |
| 17 | Fashion Roll | maki rolls or hand rolls - special rolls | USDA | 178 kcal |
| 18 | Garden Salad | salads | Estimated | 180 kcal |
| 19 | Seafood Salad | salads | Estimated | 180 kcal |
| 20 | Seaweed Salad | salads | Estimated | 180 kcal |
| 21 | Hibachi Filet Mignon | entrees | USDA | 196 kcal |
| 22 | Teriyaki Steak | entrees | USDA | 198 kcal |
| 23 | Ice Cream | desserts | USDA | 200 kcal |
| 24 | Fried Oyster Roll | maki rolls or hand rolls - cooked | USDA | 203 kcal |
| 25 | New York Steak | entrees | USDA | 205 kcal |
| 26 | Hibachi Scallop | entrees | USDA | 217 kcal |
| 27 | Clear Soup | soups | Estimated | 220 kcal |
| 28 | Miso Soup | soups | Estimated | 220 kcal |
| 29 | Seafood Soup | soups | Estimated | 220 kcal |
| 30 | Golden Spider Roll | maki rolls or hand rolls - special rolls | USDA | 227 kcal |
Highest Calorie Items
Top calorie-dense picks based on current nutrition data
Chicken Katsu
Chicken Sukiyaki
Chicken Tempura
Chicken Tempura Roll
Egg Cake
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How Estimated Calories Are Calculated
When official nutrition is unavailable, calorie values are estimated using menu-item keywords and then adjusted by portion size. These values are directional for comparison, not medical nutrition advice.
- Base estimate: item-name tokens (for example burger, fries, salad, pizza, shake) map to baseline calorie ranges.
- Portion weighting: ounce and gram values adjust the estimate (about 8 oz = 1.0x, about 230 g = 1.0x), then the value is capped within a safe range.
- Size modifiers: small/kids items apply a lower multiplier, while large/xl/family/double items apply a higher multiplier.
- Final output: estimates are rounded to whole calories and shown as Estimated in the source column.
A1 Japanese Steakhouse Calories — Frequently Asked Questions
Questions about calorie values, estimates, and nutrition coverage.
How many A1 Japanese Steakhouse items have calorie data?
What is the lowest-calorie item at A1 Japanese Steakhouse?
Are A1 Japanese Steakhouse calorie values official or estimated?
Where can I compare calories and prices together?
How to Use This Calories Page
Use this page to compare low-calorie and high-calorie items quickly before ordering. Official values are used where available, and estimated values fill the coverage gap for broad menu discovery.
Estimated values are directional and may vary by location, preparation style, and serving size. For strict dietary planning, cross-check with the official restaurant nutrition statement when available.