Nutrition Breakdown
A-Tan Chinese Restaurant Calories — Lowest to Highest
Browse calorie values for A-Tan Chinese Restaurant menu items, with official nutrition where available and estimated calories for uncovered items. Updated July 2026.
Coverage
100%
Average Calories
321 kcal
Lowest Item
10 kcal
Highest Item
521 kcal
Lowest Calorie Items at A-Tan Chinese Restaurant
Use this ranking to find lighter menu options quickly
| # | Item | Category | Source | Calories |
|---|---|---|---|---|
| 1 | Garlic Steak | house specialties | Estimated | 10 kcal |
| 2 | Asparagus Stir-Fry w/ Minced Garlic | vegetables | USDA | 29 kcal |
| 3 | Green Bean Stir-Fry w/ Minced Garlic | vegetables | USDA | 40 kcal |
| 4 | Oyster Sauce Broccoli | vegetables | USDA | 51 kcal |
| 5 | Vegetables & Seafood | steamed dishes | USDA | 60 kcal |
| 6 | Triple Delight | house specialties | USDA | 78 kcal |
| 7 | Vegetables & Shrimp | steamed dishes | USDA | 78 kcal |
| 8 | Vegetables, Chicken & Shrimp | steamed dishes | USDA | 78 kcal |
| 9 | Chicken Lo Mein | lo mein (soft noodles) | USDA | 103 kcal |
| 10 | Vegetarian Delight | vegetables | USDA | 105 kcal |
| 11 | Combination Lo Mein | lo mein (soft noodles) | USDA | 121 kcal |
| 12 | Shrimp Lo Mein | lo mein (soft noodles) | USDA | 121 kcal |
| 13 | Beef Lo Mein | lo mein (soft noodles) | USDA | 129 kcal |
| 14 | Vegetable Fried Rice | fried rice | USDA | 129 kcal |
| 15 | Red & White Shrimp | house specialties | USDA | 143 kcal |
| 16 | Beef & Scallop with Brown Sauce | house specialties | USDA | 150 kcal |
| 17 | Moo Shu Vegetables | vegetables | USDA | 153 kcal |
| 18 | Chicken Fried Rice | fried rice | USDA | 168 kcal |
| 19 | Egg Fried Rice | fried rice | USDA | 174 kcal |
| 20 | House Fried Rice | fried rice | USDA | 174 kcal |
| 21 | Shrimp Fried Rice | fried rice | USDA | 176 kcal |
| 22 | Beef Fried Rice | fried rice | USDA | 178 kcal |
| 23 | Pork Fried Rice | fried rice | USDA | 179 kcal |
| 24 | Egg Drop Corn Soup | soups | Estimated | 220 kcal |
| 25 | Hot & Sour Soup | soups | Estimated | 220 kcal |
| 26 | House Soup For Two | soups | Estimated | 220 kcal |
| 27 | Seafood Noodle Soup | soups | Estimated | 220 kcal |
| 28 | Vegetable Soup Bowl | soups | Estimated | 220 kcal |
| 29 | Wonton Soup | soups | Estimated | 220 kcal |
| 30 | Twice Cooked Pork | pork | Estimated | 260 kcal |
Highest Calorie Items
Top calorie-dense picks based on current nutrition data
Taiwan Chow Mein
Almond Chicken
Broccoli Chicken
Cashew Chicken
Fragrant Chicken
Similar Binge-Worthy Restaurants
Discover related spots for price and calorie comparisons
How Estimated Calories Are Calculated
When official nutrition is unavailable, calorie values are estimated using menu-item keywords and then adjusted by portion size. These values are directional for comparison, not medical nutrition advice.
- Base estimate: item-name tokens (for example burger, fries, salad, pizza, shake) map to baseline calorie ranges.
- Portion weighting: ounce and gram values adjust the estimate (about 8 oz = 1.0x, about 230 g = 1.0x), then the value is capped within a safe range.
- Size modifiers: small/kids items apply a lower multiplier, while large/xl/family/double items apply a higher multiplier.
- Final output: estimates are rounded to whole calories and shown as Estimated in the source column.
A-Tan Chinese Restaurant Calories — Frequently Asked Questions
Questions about calorie values, estimates, and nutrition coverage.
How many A-Tan Chinese Restaurant items have calorie data?
What is the lowest-calorie item at A-Tan Chinese Restaurant?
Are A-Tan Chinese Restaurant calorie values official or estimated?
Where can I compare calories and prices together?
How to Use This Calories Page
Use this page to compare low-calorie and high-calorie items quickly before ordering. Official values are used where available, and estimated values fill the coverage gap for broad menu discovery.
Estimated values are directional and may vary by location, preparation style, and serving size. For strict dietary planning, cross-check with the official restaurant nutrition statement when available.