Nutrition Breakdown
A A China Calories — Lowest to Highest
Browse calorie values for A A China menu items, with official nutrition where available and estimated calories for uncovered items. Updated July 2026.
Coverage
100%
Average Calories
348 kcal
Lowest Item
10 kcal
Highest Item
520 kcal
Lowest Calorie Items at A A China
Use this ranking to find lighter menu options quickly
| # | Item | Category | Source | Calories |
|---|---|---|---|---|
| 1 | Fried Or Steamed Dumplings (8) | appetizers | Estimated | 10 kcal |
| 2 | Pepper Steak | beef | Estimated | 10 kcal |
| 3 | Pepper Steak W. Onion | plates | Estimated | 10 kcal |
| 4 | Steamed Bean Curd W. Mixed Veg. | revolution diet | Estimated | 10 kcal |
| 5 | Steamed Fresh Garden Vegetable | revolution diet | Estimated | 10 kcal |
| 6 | Beverages Soda | side order | USDA | 43 kcal |
| 7 | Imperial Seafood Delight | gourmet specialties | USDA | 48 kcal |
| 8 | Chicken Marsala | gourmet specialties | USDA | 86 kcal |
| 9 | House Special Beef | gourmet specialties | USDA | 86 kcal |
| 10 | Three Musketeers | gourmet specialties | USDA | 91 kcal |
| 11 | General Tso's Chicken | gourmet specialties | USDA | 100 kcal |
| 12 | Scallops & Beef | gourmet specialties | USDA | 102 kcal |
| 13 | Beef Or Chicken Orange Flavor | gourmet specialties | USDA | 110 kcal |
| 14 | Lake Tung Ting Shrimp | gourmet specialties | USDA | 133 kcal |
| 15 | Harvest Chicken & Shrimp | gourmet specialties | USDA | 136 kcal |
| 16 | Sesame Chicken | gourmet specialties | USDA | 141 kcal |
| 17 | Brown Gravy Or Sweet Sour Sauce | side order | USDA | 154 kcal |
| 18 | Happy Family | gourmet specialties | USDA | 157 kcal |
| 19 | Sesame Beef | gourmet specialties | USDA | 159 kcal |
| 20 | Steamed Beef With Broccoli | revolution diet | USDA | 160 kcal |
| 21 | Steamed Shrimp W. Ginger & Scallion | revolution diet | USDA | 163 kcal |
| 22 | Governor's Chicken Kew | gourmet specialties | USDA | 164 kcal |
| 23 | Steamed Chicken With Vegetable | revolution diet | USDA | 164 kcal |
| 24 | Pao Pao Platter | appetizers | Estimated | 170 kcal |
| 25 | Crispy Jumbo Shrimp With Spicy Sauce | gourmet specialties | USDA | 171 kcal |
| 26 | Shrimp & Pork Hunan Style | gourmet specialties | USDA | 207 kcal |
| 27 | Subgum Wonton | gourmet specialties | USDA | 209 kcal |
| 28 | Bean Curd Veg. Soup | soup | Estimated | 220 kcal |
| 29 | Dragon Seafood Soup | soup | Estimated | 220 kcal |
| 30 | Hot And Sour Soup | soup | Estimated | 220 kcal |
Highest Calorie Items
Top calorie-dense picks based on current nutrition data
Noodles Hot Sesame Sauce
Almond Cookies (2)
Fried Scallop Nuggets (12)
Beef Chicken Or Shrimp Chow Mein
Chicken & Baby Shrimp
Similar Binge-Worthy Restaurants
Discover related spots for price and calorie comparisons
How Estimated Calories Are Calculated
When official nutrition is unavailable, calorie values are estimated using menu-item keywords and then adjusted by portion size. These values are directional for comparison, not medical nutrition advice.
- Base estimate: item-name tokens (for example burger, fries, salad, pizza, shake) map to baseline calorie ranges.
- Portion weighting: ounce and gram values adjust the estimate (about 8 oz = 1.0x, about 230 g = 1.0x), then the value is capped within a safe range.
- Size modifiers: small/kids items apply a lower multiplier, while large/xl/family/double items apply a higher multiplier.
- Final output: estimates are rounded to whole calories and shown as Estimated in the source column.
A A China Calories — Frequently Asked Questions
Questions about calorie values, estimates, and nutrition coverage.
How many A A China items have calorie data?
What is the lowest-calorie item at A A China?
Are A A China calorie values official or estimated?
Where can I compare calories and prices together?
How to Use This Calories Page
Use this page to compare low-calorie and high-calorie items quickly before ordering. Official values are used where available, and estimated values fill the coverage gap for broad menu discovery.
Estimated values are directional and may vary by location, preparation style, and serving size. For strict dietary planning, cross-check with the official restaurant nutrition statement when available.