Nutrition Breakdown
88 Number 1 Chinese Kitchen Calories — Lowest to Highest
Browse calorie values for 88 Number 1 Chinese Kitchen menu items, with official nutrition where available and estimated calories for uncovered items. Updated July 2026.
Coverage
100%
Average Calories
365 kcal
Lowest Item
10 kcal
Highest Item
710 kcal
Lowest Calorie Items at 88 Number 1 Chinese Kitchen
Use this ranking to find lighter menu options quickly
| # | Item | Category | Source | Calories |
|---|---|---|---|---|
| 1 | Pepper Steak w. Onion | beef | Estimated | 10 kcal |
| 2 | Steamed Broccoli w. Bean Curd | special diet dishes | Estimated | 10 kcal |
| 3 | Steamed Mixed Vegetable | special diet dishes | Estimated | 10 kcal |
| 4 | Steamed Moo Goo Pan | special diet dishes | Estimated | 10 kcal |
| 5 | Steamed Shrimp w. Broccoli | special diet dishes | Estimated | 10 kcal |
| 6 | Steamed or Pan Fried Dumplings (8) | appetizers | Estimated | 10 kcal |
| 7 | B-B-Q Ribs (3) Chicken Wings (2) | combination plate | USDA | 93 kcal |
| 8 | Szechuan Beef | combination plate | USDA | 105 kcal |
| 9 | Shrimp w. Broccoli | combination plate | USDA | 124 kcal |
| 10 | Chicken with Garlic Sauce | combination plate | USDA | 137 kcal |
| 11 | Chicken or Pork Lo Mein | combination plate | USDA | 138 kcal |
| 12 | Shrimp with Lobster Sauce | combination plate | USDA | 151 kcal |
| 13 | Beef with Broccoli | combination plate | USDA | 160 kcal |
| 14 | Pu Pu Platter (for 2) | appetizers | Estimated | 170 kcal |
| 15 | General Tso's Chicken | combination plate | USDA | 190 kcal |
| 16 | Bean Curd w. Vegetable Soup | soup | Estimated | 220 kcal |
| 17 | Egg Drop Soup | soup | Estimated | 220 kcal |
| 18 | Hot & Sour Soup | soup | Estimated | 220 kcal |
| 19 | House Special Soup | soup | Estimated | 220 kcal |
| 20 | Steamed Chicken w. Broccoli | special diet dishes | Estimated | 220 kcal |
| 21 | Steamed Chicken w. Mixed Veg | special diet dishes | Estimated | 220 kcal |
| 22 | Steamed Chicken w. Snow Peas | special diet dishes | Estimated | 220 kcal |
| 23 | Wonton Egg Drop Soup | soup | Estimated | 220 kcal |
| 24 | Wonton Soup | soup | Estimated | 220 kcal |
| 25 | Beef with Garlic Sauce | combination plate | USDA | 228 kcal |
| 26 | Sweet and Sour Chicken or Pork | combination plate | USDA | 260 kcal |
| 27 | Orange Flavored Chicken | combination plate | USDA | 262 kcal |
| 28 | Hunan Chicken or Beef | combination plate | USDA | 272 kcal |
| 29 | Shrimp with Garlic Sauce | combination plate | USDA | 281 kcal |
| 30 | Bar-B-Q Spare Ribs or Boneless Spare Rib | combination plate | USDA | 295 kcal |
Highest Calorie Items
Top calorie-dense picks based on current nutrition data
Pizza Roll
Seafood with Pan Fried Noodles
Filet Fish Sandwich or Chicken
1/2 Fried Chicken
1/2 Fried Chicken
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How Estimated Calories Are Calculated
When official nutrition is unavailable, calorie values are estimated using menu-item keywords and then adjusted by portion size. These values are directional for comparison, not medical nutrition advice.
- Base estimate: item-name tokens (for example burger, fries, salad, pizza, shake) map to baseline calorie ranges.
- Portion weighting: ounce and gram values adjust the estimate (about 8 oz = 1.0x, about 230 g = 1.0x), then the value is capped within a safe range.
- Size modifiers: small/kids items apply a lower multiplier, while large/xl/family/double items apply a higher multiplier.
- Final output: estimates are rounded to whole calories and shown as Estimated in the source column.
88 Number 1 Chinese Kitchen Calories — Frequently Asked Questions
Questions about calorie values, estimates, and nutrition coverage.
How many 88 Number 1 Chinese Kitchen items have calorie data?
What is the lowest-calorie item at 88 Number 1 Chinese Kitchen?
Are 88 Number 1 Chinese Kitchen calorie values official or estimated?
Where can I compare calories and prices together?
How to Use This Calories Page
Use this page to compare low-calorie and high-calorie items quickly before ordering. Official values are used where available, and estimated values fill the coverage gap for broad menu discovery.
Estimated values are directional and may vary by location, preparation style, and serving size. For strict dietary planning, cross-check with the official restaurant nutrition statement when available.