Nutrition Breakdown
456 Shanghai Cuisine Calories — Lowest to Highest
Browse calorie values for 456 Shanghai Cuisine menu items, with official nutrition where available and estimated calories for uncovered items. Updated July 2026.
Coverage
100%
Average Calories
336 kcal
Lowest Item
10 kcal
Highest Item
683 kcal
Lowest Calorie Items at 456 Shanghai Cuisine
Use this ranking to find lighter menu options quickly
| # | Item | Category | Source | Calories |
|---|---|---|---|---|
| 1 | 5. Steamed Pork Dumplings | dim sum | Estimated | 10 kcal |
| 2 | 6. Steamed House Veg. Dumplings | dim sum | Estimated | 10 kcal |
| 3 | 9. Steamed Mushroom & Veg. Buns | dim sum | Estimated | 10 kcal |
| 4 | D21. Steamed Whole Fish | fish | Estimated | 10 kcal |
| 5 | S13. Chrysanthemum Fish | chef's specials | USDA | 20 kcal |
| 6 | L33. Spicy Baby Shrimp * | lunch specials | USDA | 27 kcal |
| 7 | L3. Sauteed String Beans | lunch specials | USDA | 50 kcal |
| 8 | S3. Sea Cucumber | chef's specials | USDA | 56 kcal |
| 9 | L31. Baby Shrimp | lunch specials | USDA | 61 kcal |
| 10 | L14. Chicken | lunch specials | USDA | 62 kcal |
| 11 | L4. Spicy Tofu Szechuan * | lunch specials | USDA | 67 kcal |
| 12 | L30. Baby Shrimp | lunch specials | USDA | 68 kcal |
| 13 | L35. Sauteed Fish Fillet In Tomato Sauce | lunch specials | USDA | 80 kcal |
| 14 | L5. Spicy Eggplant In Garlic Sauce * | lunch specials | USDA | 90 kcal |
| 15 | L1. Preserved Veg | lunch specials | USDA | 93 kcal |
| 16 | S15. Sizzling Chilian Sea Bass | chef's specials | USDA | 97 kcal |
| 17 | L16. Spicy Curry Chicken * | lunch specials | USDA | 107 kcal |
| 18 | L34. Sauteed Fish Fillet In White Sauce | lunch specials | USDA | 116 kcal |
| 19 | L27. Beef | lunch specials | USDA | 122 kcal |
| 20 | S11. Sauteed Fresh Eels | chef's specials | USDA | 126 kcal |
| 21 | S4. Pork Shoulder In Honey Sauce | chef's specials | USDA | 127 kcal |
| 22 | L19. Spicy General Tso's Chicken * | lunch specials | USDA | 135 kcal |
| 23 | S6. Whole Flounder Fillet | chef's specials | USDA | 136 kcal |
| 24 | S5. Pork Tendon | chef's specials | USDA | 143 kcal |
| 25 | L23. Beef & Broccoli | lunch specials | USDA | 160 kcal |
| 26 | L21. Chicken | lunch specials | USDA | 164 kcal |
| 27 | L2. Vegetable | lunch specials | USDA | 177 kcal |
| 28 | S16. Braised Duck In Scallion Sauce | chef's specials | USDA | 178 kcal |
| 29 | L26. Bell Pepper Steak | lunch specials | USDA | 183 kcal |
| 30 | S12. Steak Chinese Style | chef's specials | USDA | 195 kcal |
Highest Calorie Items
Top calorie-dense picks based on current nutrition data
L8. Spicy Shredded Pork In Garlic Sauce *
L17. Chicken
13. Cold Noodles In Sesame Sauce
S7. Jumbo Shrimp In Chili Sauce*
A5. Wined Chicken
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How Estimated Calories Are Calculated
When official nutrition is unavailable, calorie values are estimated using menu-item keywords and then adjusted by portion size. These values are directional for comparison, not medical nutrition advice.
- Base estimate: item-name tokens (for example burger, fries, salad, pizza, shake) map to baseline calorie ranges.
- Portion weighting: ounce and gram values adjust the estimate (about 8 oz = 1.0x, about 230 g = 1.0x), then the value is capped within a safe range.
- Size modifiers: small/kids items apply a lower multiplier, while large/xl/family/double items apply a higher multiplier.
- Final output: estimates are rounded to whole calories and shown as Estimated in the source column.
456 Shanghai Cuisine Calories — Frequently Asked Questions
Questions about calorie values, estimates, and nutrition coverage.
How many 456 Shanghai Cuisine items have calorie data?
What is the lowest-calorie item at 456 Shanghai Cuisine?
Are 456 Shanghai Cuisine calorie values official or estimated?
Where can I compare calories and prices together?
How to Use This Calories Page
Use this page to compare low-calorie and high-calorie items quickly before ordering. Official values are used where available, and estimated values fill the coverage gap for broad menu discovery.
Estimated values are directional and may vary by location, preparation style, and serving size. For strict dietary planning, cross-check with the official restaurant nutrition statement when available.