1947 Tavern Menu

Soup of the Day

Please contact restaurant for today's selection.

White Chicken Chili

White bean, chicken and spinach.

Tavern French Onion Soup

Gruyere cheese, croutons and bourbon.

Tavern Salad

Mixed greens and mixed seasonal vegetables.

Grilled Caesar Salad

Grilled romaine lettuce, grated Parmesan cheese, grilled garlic crostini and lemon.

Cobb Salad

Romaine lettuce, Roma tomatoes, avocado, bacon, egg and blue cheese.

Brussels Sprouts

Truffled Cauliflower Gratin

Green Beans

Garlic Mashed Potatoes

Risotto

Tavern Fries

House Salad

3 Sides

Your choice of three sides.

Crisp Gnocchi Tots

Flash-fried and served with house sauce.

Arancini

Fried risotto balls with spicy tomato sauce.

Bruschetta

Tomato confit, mozzarella cheese, basil and balsamic reduction.

Pork Tacos

Flour tortilla with caramelized onions, poblano pepper, lime and pico de gallo.

Mac and Cheese

Aged Vermont cheddar, bechamel and Fede artisan pasta.

Tavern Fries

Your choice of pimento cheese with peppered bacon or short rib, aged Vermont cheddar and gravy.

Mac and Peppered Bacon

Maple-glazed peppered bacon, pimento cheese and Fede artisan pasta.

Hot Crab Dip

Maryland crab dip served with crostini and pita.

Tavern Grilled Cheese Sandwich

Cheddar, smoked Gouda and tomato confit. Served with Russet and sweet potato fries.

Portobello Mushroom Sandwich

Toasted portobello mushroom, Swiss cheese, jalapeno cilantro hummus and Sriracha aioli on a brioche bun. Served with Russet and sweet potato fries.

BBQ Pulled Pork Sandwich

Bourbon BBQ pulled pork, coleslaw and pickle on a baguette. Served with Russet and sweet potato fries.

Fried Chicken Sandwich

Southern fried chicken, Swiss cheese, tomato, fried egg and Sriracha aioli on a brioche bun. Served with Russet and sweet potato fries.

French Dip Sandwich

Prime rib, imported provolone cheese and au jus on a French baguette. Served with Russet and sweet potato fries.

Harvest Burger

10 oz. burger with Gouda cheese, caramelized apples and onions with hard cider butter. Served with Russet and sweet potato fries.

Salmon Burger

Cucumber, tomato and green goddess. Served with Russet and sweet potato fries.

Bourbon Glazed Burger

10 oz. burger with maple bourbon reduction and aged Vermont cheddar cheese. Served with Russet and sweet potato fries.

Chicken Pot Pie

Potatoes, peas, carrots, onions and peppers with a double crust puff pastry top.

Meatloaf

Prime ground beef with onions, peppers and a tomato jam. Topped with mashed potatoes, bacon and short rib gravy.

Mac and Cheese

Three cheese blend with bechamel and your choice of fried chicken or short ribs with a cast iron cheddar cap.

Braised Short Rib Stew

Potatoes, carrots, mushrooms and onions braised in red wine and slow-cooked all day.

Smoked Salmon

Wild salmon, bourbon glaze, risotto and cauliflower gratin.

Crab Cake

Jumbo crab cake, garlic mashed potatoes, Brussels sprouts and spicy remoulade.