Nutrition Breakdown
#1 Chinese Calories — Lowest to Highest
Browse calorie values for #1 Chinese menu items, with official nutrition where available and estimated calories for uncovered items. Updated July 2026.
Coverage
100%
Average Calories
325 kcal
Lowest Item
2 kcal
Highest Item
574 kcal
Lowest Calorie Items at #1 Chinese
Use this ranking to find lighter menu options quickly
| # | Item | Category | Source | Calories |
|---|---|---|---|---|
| 1 | Snapple | beverages | USDA | 2 kcal |
| 2 | 133. Steamed Mixed Vegetables | diet section | Estimated | 10 kcal |
| 3 | 135. Steamed Beef With Mixed Vegetables | diet section | Estimated | 10 kcal |
| 4 | 136. Steamed Shrimp With Mixed Vegetables | diet section | Estimated | 10 kcal |
| 5 | 137. Steamed Triple Jade | diet section | Estimated | 10 kcal |
| 6 | 138. Steamed Bean Curd With Mixed Vegetables | diet section | Estimated | 10 kcal |
| 7 | 95. Pepper Steak With Onions | beef | Estimated | 10 kcal |
| 8 | C5. Pepper Steak With Onion | combination platters | Estimated | 10 kcal |
| 9 | C17. Hot And Spicy Baby Shrimp | combination platters | USDA | 27 kcal |
| 10 | 2-Liter Soda | beverages | USDA | 42 kcal |
| 11 | L4. Chicken With Broccoli | lunch special | USDA | 62 kcal |
| 12 | C10. Moo Goo Gai Pan | combination platters | USDA | 69 kcal |
| 13 | L5. Moo Goo Gai Pan | lunch special | USDA | 69 kcal |
| 14 | L31. Mixed Vegetables | lunch special | USDA | 72 kcal |
| 15 | L15. Shrimp With Mixed Vegetables | lunch special | USDA | 83 kcal |
| 16 | L2. Chicken Chow Mein | lunch special | USDA | 85 kcal |
| 17 | 1. 2 Spring Vegetable Roll | appetizers | USDA | 93 kcal |
| 18 | C11. Chicken With String Beans | combination platters | USDA | 99 kcal |
| 19 | L9. Chicken With String Beans | lunch special | USDA | 99 kcal |
| 20 | 8. 8 Dumplings | appetizers | USDA | 105 kcal |
| 21 | C16. Hunan Beef | combination platters | USDA | 105 kcal |
| 22 | L28. Hunan Beef | lunch special | USDA | 105 kcal |
| 23 | L7. Hunan Chicken | lunch special | USDA | 105 kcal |
| 24 | L7. Hunan Pork | lunch special | USDA | 105 kcal |
| 25 | L3. Shrimp Chow Mein | lunch special | USDA | 117 kcal |
| 26 | C7. Shrimp Lo Mein | combination platters | USDA | 121 kcal |
| 27 | L20. Shrimp Lo Mein | lunch special | USDA | 121 kcal |
| 28 | L29. Beef With Bean Curd | lunch special | USDA | 121 kcal |
| 29 | C13. Shrimp With Broccoli | combination platters | USDA | 124 kcal |
| 30 | L18. Shrimp With Broccoli | lunch special | USDA | 124 kcal |
Highest Calorie Items
Top calorie-dense picks based on current nutrition data
L16. Shrimp With Cashew Nuts
L8. Chicken With Cashew Nuts
S15. Perfect Match
10. Cold Sesame Noodle
7. 10 Chicken Nuggets
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How Estimated Calories Are Calculated
When official nutrition is unavailable, calorie values are estimated using menu-item keywords and then adjusted by portion size. These values are directional for comparison, not medical nutrition advice.
- Base estimate: item-name tokens (for example burger, fries, salad, pizza, shake) map to baseline calorie ranges.
- Portion weighting: ounce and gram values adjust the estimate (about 8 oz = 1.0x, about 230 g = 1.0x), then the value is capped within a safe range.
- Size modifiers: small/kids items apply a lower multiplier, while large/xl/family/double items apply a higher multiplier.
- Final output: estimates are rounded to whole calories and shown as Estimated in the source column.
#1 Chinese Calories — Frequently Asked Questions
Questions about calorie values, estimates, and nutrition coverage.
How many #1 Chinese items have calorie data?
What is the lowest-calorie item at #1 Chinese?
Are #1 Chinese calorie values official or estimated?
Where can I compare calories and prices together?
How to Use This Calories Page
Use this page to compare low-calorie and high-calorie items quickly before ordering. Official values are used where available, and estimated values fill the coverage gap for broad menu discovery.
Estimated values are directional and may vary by location, preparation style, and serving size. For strict dietary planning, cross-check with the official restaurant nutrition statement when available.